Good Food !! Good Service !!
This is THE best Hong Kong style food I’d ever had!
The sweet and sour pork is very well cooked, batter is not too thick and the pork is succulent!
Lobster noodles is stunning! The noodles literally absorbed all the sauce and is just “Al dente”
Soy sauce chicken is so good! Speechless quality!
One of the most authentic Cantonese restaurants! The waitresses are all super friendly and inviting.
Dishes were perfectly seasoned, large portions too. A must try is the crab with rice cakes.
A hidden gem that never disappoints!
Wow. What a great experience. The food was outstanding. The staff could not have been more warm and inviting. They were all very curious how three white folk found their way to the restaurant and were eager to tell us their favourite dishes.
Throughout our meal they kept checking on us to see which dishes we liked best. One server remembered one of us didn't eat pork and before bringing the complimentary soup course she asked if it was ok to bring since it was made from pork broth (yes, and it was great!).
We ordered vermicelli prawns, special halibut, curry crab and half soy chicken (preorder when reserving). Portions are large and we had waaaay too much food.
Cash only, not cheap, but truly excellent service and food.
Looking forward to returning with larger group.
New location and taste as good as before! Has to be one of the best Chinese restaurant in Richmond when it comes to price, quality of food and consistency. Best known for their King crab dishes. Busy as always.
I really enjoyed my dining experience here. Their soy sauce chicken is the best I had in North America, closest to the soy sauce chicken I had in Guangzhou.
Husband really enjoyed the salted egg yolk crab, it's a 4/5 for him. Since he still prefers the seafood dishes he had from Fisherman in Toronto.
Definitely recommend this place, it's worth a visit.
Make a reservation
Order online
Find the best restaurant in Richmond
An error has occurred! Please try again in a few minutes