Drinks were brilliant
Most food was really nice.
Focaccia was good.
Mixed starter board was great and .oat dishes were food.
Service was amazing.
Downside, main dishes were under-seasoned and I sent back my Clams linguine twice as the chopped garlic was uncooked on both occasions. I love garlic but it needs to be cooked to add flavour and be digestible.
No drama from the staff who were amazing and empathetic.
Get there early and be prepared to queue.
We discovered Pagliacci’s three summers ago, and now we purposely make a trip to Victoria every year just to eat here. The service has always been amazing, the staff are extremely friendly and welcoming. Their bread is absolutely delicious, and we love to soak up sauce with it. The portions are large and we love the happy hour options. They don’t take reservations here, so we suggest coming around 4:30-5pm or earlier, otherwise there’ll be a wait outside. Overall, fantastic food and people, highly recommend coming here!
Love the food! Everything was soo yummy and flavourful.. the service is a little slow due to the amount of people in but they do give us some delicious bread while we wait..
the atmosphere is so romantic!🥰
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