Drinks were brilliant
Most food was really nice.
Focaccia was good.
Mixed starter board was great and .oat dishes were food.
Service was amazing.
Downside, main dishes were under-seasoned and I sent back my Clams linguine twice as the chopped garlic was uncooked on both occasions. I love garlic but
We discovered Pagliacci’s three summers ago, and now we purposely make a trip to Victoria every year just to eat here. The service has always been amazing, the staff are extremely friendly and welcoming. Their bread is absolutely delicious, and we love to soak up sauce with it. The portions are larg
Love the food! Everything was soo yummy and flavourful.. the service is a little slow due to the amount of people in but they do give us some delicious bread while we wait..
the atmosphere is so romantic!🥰
This is a spot that has been around forever. It’s been over 20 years since I’ve dined here but it was nice to be back in town and experience as an adult. Always popping with a lot of buzz, lovely energy, and long lines that move quickly. Was able to get seated outdoors quicker than indoors. Perhaps
We had the Sophia and it was phenomenal. Quite honestly, it was the best pasta I've had in a long time. We were there around 12:30 on a Monday, and were able to get a table right away. It was busy though and the service was maybe a little slow, but it was well worth the wait.
This was some of the best Italian food I’ve ever had! I had the seafood lasagna and it was so good, the seafood was fresh and the cheese was so creamy! The clams were amazing too, and there was a live singer at 10pm which was very enjoyable too. All in all, a wonderful experience, I would highly rec
Five star experience. I do recommend going in early for dinner if you can. Chris was our server and he was great. He checked back regularly and we did not have to wait for anything. We both ordered half portions and after having some yummy soups, my wife and I still took some food with us when we we
Greatest little restaurant in Victoria. The interior is amazing to look at. There was live jazz music which was very enjoyable. We had the Jones dinner for two and the oceans eleven. I would say i personally did not like the duck wings and sausage because there is already so much steak with the dish
When they say they’ll find you a spot and the lineup will be fast they mean it! It’s so busy and booming with life in this restaurant and makes for great atmosphere. The food was delicious, we got the Minnesota Fats to start, followed by The Prawn Broker and The Big Easy for our main. We also had sa
I used to LOVE this place say 4-5 years ago. I don’t know if they changed chef or something but their pasta has been over-cooked past 2 years (I visit them once a year when in Victoria). If 8 minutes for linguine is Al-dente, 9 minutes is in-between and 10-11 minutes is over-cooked, they’re pushing
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