I am always on the lookout for fresh, hand pulled noodles. Noodles are my favourite type of food, hands down. Thin noodles, thick noodles, rice noodles, vermicelli noodles, egg noodles, spaghetti… ALL noodles, I love em all. So when I came across Nam Nam Noodle, I knew we had to check it out!
Ever since Sha Lin’s food quality went down the drain, it’s been hard to find a solid hand-stretched noodle place in Vancouver. Thanks to a recommendation from my co-worker, my parents and I checked out Nam Nam noodle on Main Street!. The broth was clean and flavourful. I added some chili oil for an extra kick 🌶; I didn’t get the Spicy version because I don’t enjoy its numbing effect. Noodles were long and slurpy with great texture 🍜.
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