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Best Gazpacho in Vancouver

There is only one restaurant
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Absinthe Bistro
88/100 (2174 ratings)
Restaurants
French
Gluten Free Options
European
French
European
Gluten Free Options
After-hours
Dinner
Baguette
Salad
Osso Buco
Crab
Creme Brulee
Scallops
Ceviche
Duck
Rice pudding
Tuna
Pork Cheeks
Salmon
Crème Brulée
Cakes
Lamb
Halibut
Fish
Pork
Prawns
Ossobuco
Gazpacho
Duck Confit
Confit
Shrimp
Octopus
Beef
Sit down
French
European
Gift Cards Available
Wheelchair Accessible
Accepts Credit Cards
Non-smoking restaurants
Serves Alcohol
Outdoor Seating
Street Parking
BYOB
Reservations
Wine and Beer
Dinner
Mid-range
"Pure finesse from start to finish! From the tasty, delicate melon gazpacho, succulent duck confit, a crème brûlée of silken texture, and an..."
Linda Macullo
"We treated ourselves to Absinthe for New Years Eve 2016. Some friends had recommended it to us. I was so impressed by the quality of food - a mouth..."
Marlo Muscutt
"Stopped by at the recommendation of a friend and had an absolutely wonderful meal. The food was quite amazing, the space is lovely and laid back and..."
Nicole Ratcliffe
"Went for a Birthday dinner. It was the perfect end to a special day! The food was outstanding, the service was excellent and attentive. Finishing off..."
Sheri Brown
"This restaurant is lovely! A great experience and always a fantastic meal! My family and I have dined here on many occasions and we have never been..."
Chantelle Webb
"Amazing food! Best steak and pork belly in town. Hot chocolate pudding to die for..."
Jane Mc Eneaney
"Absolutely loved this place. Being French Canadian and having been in Paris, this place gave me everything I wanted to have that French bistro..."
Jeanine Anctil
"Our favourite place to dine on the Drive. Love the rotating seasonal menus. Food and service are always..."
John Pozer
"Very personable owners ... had a great time here! Didn’t make it in time to try the food, but the menu is..."
Ryan Hallford
"Amazing. Was just there for our wedding anniversary & we couldn't be happier! Delicious food, amazing service, and thank you, Absinthe Bistro, for..."
Shauna Javerina
"The food was amazing. I absolutely loved the chicken liver terrine. The staff were super nice and..."
Raphaella Weissgerber
"An EastVan treasure. Never anything less than spectacular..."
Gordon Rempel
"I had the honour of dining in this most quaint and adorable French restaurant...I would describe this as an experience rather than just going out for..."
Anne-Marie Cartier
"Delicious! Love the ambience and the friendly staff. Menu is simple and mouth watering everytime!..."
Soutomi K.
"Wonderful restaurant. Wonderful warm hospitality. This is a restaurant to share with someone or a group of special people. The menu is consistently..."
Ken Arkell
"AMAZING!! The food is perfection! The cocktails are delicious (definitely try an Absinthe cocktail!) The owners are the sweetest! Can not wait to..."
Mindy Arkin Spicer
"Amazing!!! Never been disappointed with any of the..."
Alice Lesmana
"I organized a dinner celebration with my family and friends at Absinthe and it’s a very enjoyable experience. The food is delicious and consistent...."
Kaman Kwok
"Decided to bring my mother, a fine dinning Industry veteran, here. It was such a lovely meal! Every course was so good and thoughtful. I may have..."
Jessica Bonkowski
"Definitely one of my all timr favorite restaurant. One of my best friend took me here and I usually visit them every 2-3 months once. Cory and team..."
Alice Lesmana
"We had a wonderful dinner experience at Absinthe Bistro. Terrific and friendly service, excellent food and good wine selection. We tried the set menu..."
Steven Choy
"Very very good food, including side dishes like bread (from Quebec) and butter! We ordered scallop crudo as starter, steak and halibut as main..."
Jingwei Zhou
"Delightful plating, delicious food, wonderful service, reasonable price. The apricot and chive butter was so amazing that we asked for more bread and..."
Gina Chang
"Great restaurant with a seasonal menu. You get to pick from three from appetizers, entrees, or desserts. The best were the scallops and pavlova..."
Kevin Ao
"Amazing food (set menu) and cocktails. Loved the fact that they educate their customers on how to drink absinthe and adds to their unique vibe. The..."
Ashay Arbale