Daniel Jung
Update:
Teriyaki Brisket Rice Bowl (5/5)
3 Little Pigs Rice Bowl (4.5/5)
Spicy Southwest Chicken Bowl (4.5/5)
Memphis Rice Bowl (4/5)
Brisket Sandwich is delicious and the fries were so crispy and seasoned perfectly!! (5/5)
Saw that they had lunch specials, definitely plan on trying them all!!
Nima Dabiri
Nice and kind staff.
Good for those who are fans of Jazz music. It is played all the time, and the walls are covered with pictures of famous Jazz artists. They have multiple TVs around the place showing sports highlights. It's fun watching those while having dinner.
The foods come in large portions, and you can expect to get your hands dirty eating them!
They offer free guest WiFi 👍
VroomVroom KhaChu
My delivery order had the worst quality/cuts of brisket and it was horrifying. Unlike the other photos on google, I received extremely poor cuts of brisket that were along the grain ( BIG NO NO) and they legit gave me legit chunks of fat with no meat (I love fat but this is messed up, in one of the photos I'm holding only fat). The sausage was dry, which I thought was impossible, and the barbecue sauce tasted low quality of no elements of the meat present. I spent a lot of time exploring the Texas BBQ scene, and I always taught to respect the animal you're butchering/cooking and this is just insulting to the cow. Whoever served this cow needs to hold it a proper funeral so you're able to apologize for the crime you've committed to it.
Jeremy Wong
*Lunch Special Review*
I noticed listed on their sandwich board a number of rice bowl lunch specials and was intrigued at what may be offered.
I opted for the Teriyaki Beef Brisket Rice Bowl to satisfy my yen for their usually succulent brisket. Served in a Japanese themed wide bowl, it consisted of jambalaya rice, mixed greens and a fist sized serving of chopped brisket. The teriyaki sauce was served on the side.
I'm not quite sure how I feel about this special. On the one hand, it is very basic and exactly what is described on the menu; on the other, a little bit more creativity in presentation would've been more appealing. One thing I did have a problem with was the cold teriyaki sauce. I took that as meant to be a 'dressing' for the bowl, so I drizzled it over the rice and salad and mixed. The combo was decent albiet a bit odd. There was an expectation that the sauce be warmed and mixed with the brisket, but I guess even the chef dare not mess with the perfectly smoked goodness of the beef.
The verdict: a work in progress. It is a great option if you want some bbq without entering the usual meat coma and sweats, but there is also so much potential for improvement. Personally, if the brisket was served sliced instead of chopped, it wouldn't be as obvious that they are just creative in selling their off cuts (albiet still delicious) of brisket as a lunch special.
Thomas McGrath
My delivery order had the worst quality/cuts of brisket and it was horrifying. Unlike the other photos on google, I received extremely poor cuts of brisket that were along the grain ( BIG NO NO) and they legit gave me legit chunks of fat with no meat (I love fat but this is messed up, in one of the photos I'm holding only fat). The sausage was dry, which I thought was impossible, and the barbecue sauce tasted low quality of no elements of the meat present. I spent a lot of time exploring the Texas BBQ scene, and I always taught to respect the animal you're butchering/cooking and this is just insulting to the cow. Whoever served this cow needs to hold it a proper funeral so you're able to apologize for the crime you've committed to it.
Beth Luong
For Appetizer we ordered calamari but unfortunately its too salty and overcooked.ribs,chicken and pulled pork is ok.The fries is good but the salad is not that good.
Abeer
Decent portions. Fair pricing. Beef ribs are pretty good, given that most other restaurants only have pork ribs.
Judinelly W Nimer
Amazing experience! The food was soo delicious and super filling ! My family got the Elvis Platter which feeds about 4-6 people but there was so many left overs so it could feed about 7-8 people. The Meat is all cooked soo well and the BBQ sauce was a huge hit! The corn bread was yummy. The service was great and our server was really welcoming and nice. Will eat here again when we come to Vancouver.
James Robert
The food was decent out waiter was awesome. But the lady that took my debit was hovering over me and gave herself a 10% tip. Which was onky 4 bucks. Don't care about the tip but she didn't even ask and I was leaving a 10 dollar tip on the table for them..... so I went back for that... I
Stacy Alpine
They didn't have a drink listed on the menu.. I ordered another drink that was horrible. The ribs were mushy..fries were tiny hard ends and coleslaw was soggy. Definitely, not going back.
Aris Cusi
BBQ chicken was cold (not even warm), it's dry and chewy. The pork ribs are good but the Jambalaya was excellent!!! The crew were accomodating.
Bijan Ahmadian
The pulled pork sandwich is one of my favourites. Definitely a great spot for meat lovers!
Trevor Martin
$16 or $17 for a 2 meat sandwich is crazy expensive. What happened to the Blues Music? It's called Memphis Blues, not Memphis Crappy Pop.
Adriano Maluf Amui
Fantastic barbecue. Ideal for families. Try the mix plate, ioncluding chicken, sausage, ribs and beef.
Wolff Podzun
Best BBQ Ribs in Vancouver! Do not try anywhere else because once you have ribs at Memphis everywhere else will always taste terrible.
Peter Rosenberg
It hasn't been good since they went into the franchise business the owners the guys that founded it or never there there's something wrong when you pull pulled pork out of a plastic bag and it's mushy and the same thing with the ribs, it's $13 for a goddamn 4 oz pulled pork tiny sandwich. They used to cook the meat low and slow for 24 hours now they just take it out after a half an hour if somebody wants something to eat.
Andrew Salmon
Ribs came instantly - because they were cold, tough and chewy. Fries were also cold. As this type of fare is your specialty, there is no excuse for this level of lousy.
$30 for food this bad?! The wife and I won't be back.
Eunice Roberta Bird
Food was delicious. Service was excellent... left there very full
Michelle Roy Larson
Love love the calamari and sauce....shrimp....ribs....
Andrew Pellatt
AMAZING! Cant wait to go back!
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