This place has a 2.9 rating at the time of this review and I'm sorry but that is insane. This place is delicious! I've eaten at most of the pizza places in the city and this is one of the best. The double layer ricotta pizza with soprassata is SO GOOD and SO BIG. They have a great summer patio, great prices, and the appetizers are good too. The seafood pasta is fine but this is really place you go for the pizza. The dough is almost like naan bread, very unique.
We went to Via Mercati for Winterlicious 2017 and there prix fix menu was perfect for Italian lunch. For 3 course lunch it's heavy cause by the end I was full and struggling to complete desert. Salad was perfect with fresh veggies and liked with chilli oil and Parmesan cheese. Fungi pizza was...
Had a great dining experience here tonight. Loved the taste and presentation of the Antipasto All'Italiana platter. Even the starter bread was delicious, both soft and chewy at the same time. The pizzas have *very* thin crusts! I've been told this is the authentic style in Italy. The crust is so thin that juices from the toppings seep through and eating with fork & knife is the smartest thing you could do. The toppings are definitely the main event, but when you get to the edge, the crust puffs up again and you get a very satisfying chew. As you can tell by now, I'm all about dat chew! The place is quiet on a Wednesday night. At times we had the entire restaurant to ourselves. The restrooms are a floor below. The servers are young and friendly and have slight Italian accents.
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