First time eating here for dinner. I always thought this place was just another place that focuses on quantity over quality but I was wrong. The pasta actually not bad. Not much substance but the pasta was perfectly cooked. Nice firm, chewy texture. The portion size justified the price. Recommend to anyone who loves pasta!
I visited The Italian Tomato last week for the first time and it was very surprising. Even though the outside isn’t exciting, the ambience, the staff and the food inside are mesmerizing! Our experience began with a very friendly and polite hostess that asked us about our day and showed lots of care towards us. After presented the table our server was there shortly and made sure we had the menu figured out: you gotta choose the pasta and sauce you want, basically matching them. We decided to go with the Fettucini Veneziana and the Lobster Ravioli, both AMAZING dishes. If you want leftovers go for the full portions because they are ridiculously huge. As if he read our minds our server brought two to go containers knowing already we would need them, he was very kind and attentive throughout the night. The Italian tomato is a hidden gem, definitely coming back!! 10/10
Great service and vibe, the portion of pasta is HUGE, so highly recommend to order one and share it with one or two ppl, the taste was great! The pasta we got was Mama Mia and Marco Polo, both great, but I personally like Marco Polo more. Marco Polo is a pink/orange sauce, which is the mix of tomato sauce and cream sauce, and it has a slightly spiciness in it, so it makes the flavor more rich.
The restaurant is quite big, even though we didn’t make a reservation, the wait time was still only 5-10mins, the host and server was very friendly, we had a really great time at Italian Tomato!
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