Our go to restaurant, if you want great food and service, in a romantic and quaint setting! We have recommended this restaurant to friends and they rave about it as well! The food offers a wide selection for all and we will work our way through the menu. Sarah was our server and again was exceptional. The chef is amazing and we are lucky to have this genius creating tasty treats! This is a hidden jewel that we don't mind sharing. We just hope it doesn't get too popular! Us being selfish!!! Indulge and enjoy an evening with your love, friends or family. You will be happy with your investment in time creating memories for a lifetime!
We had a wonderful outdoor summer dining experience! Very few places satisfy our requirements: no MSG, fresh, quality ingredients, professional and courteous service, beautiful outdoor space, and quick delivery of our food. Our party of five all loved the wood fired pizza, sangria and bread pudding. Michael, the chef, chatted with us while tending the pizza oven, and described his training in Naples, Italy. We will be back!
I love eating here. Beautiful room in a beautiful park. Food is very good and I've always had great service. Menu provides interesting choices.
I try to go here once a month.
We were surprised at how good it was here. First of all, it's the setting that really makes it. It's in a unique building from the 1960s, but the renovations inside are quite nice. The wall of windows facing the pond/creek is huge, and lets in lots of light. It's really nice to sit outside overlooking the water.
Our kids had the burger and the spaghetti and meatballs. Both the burger patty and the meatballs were dense and not very flavourful, but the kids were fine with it. If I had gotten either of those I would have been disappointed, but I don't know if the "adult" versions are different than the kids' versions.
The sliced prime rib melt was very good - tasty beef, mushrooms with a delicious gravy, served on a nice piece of french bread. The shoestring fries were top-notch too!
The summer salad was unique and really really good. I never would have thought that quinoa, melons, arugula and field greens, and feta would work together but it was exceptionally tasty.
I'd recommend this place as a nice break during a visit to Kildonan Park.
Always Great service, nice presentation and great tasting food! A nice place we go to for special occasions with the family or just to enjoy the view and the outside in the summer!
Beet appetizer was pretty good with the arugula garnish. Beets are deep fried, so they are great. I also ordered the bison burger and it was very juicy and delicious. The shoe string fries were great and not crispy but more like double fried. The roasted half chicken was very good also. Service was quite good. Prices were a bit high but the atmosphere was great.
First time here and we tried the Smoked Arctic Char Eggs benedict and the Smoked Beef Hash. Server was super friendly and the food was FAST! Will definitely come back. š
Was in the area checking out the park and decided to pop in for drinks and apps. We were promptly greeted and decided to grab a spot on the patio. For drinks we ordered the Johnny Cash and the Rum Swizzle. We chose the bread basket, calamari, beet fritters and Mac n cheese balls for our appys. The food was fairly decent and our server was attentive. May need to come back for dinner as the entrees looked very good. A lovely patio that over looks the geese and ducks playing in the water.
Went here for a nicer dinner in the North End/Kildonan area which we don'tĀ have a lot of. The food was good which included the salads, and it was a decent portion. The Bison Burger was good however wasn'tĀ that big, while the rest of the family got Burgers and quality lamb. However, the restaurant all of the sudden stopped accepting their coupons on the weekend and it was only good through Mon - Thurs until June which bothered me, since it would have helped covered a bit of the high subtotal. Overall Good.
We had visited Food Evolution only once and had been delighted by the setting and the food. The newest manifestation of the Kildonan Park restaurant as been dubbed Prairieās Edge and it featureās locally inspired cuisine by one of my favourite Winnipeg Chefs-Michael Daquisto. We had been regulars at Pasta la Vista, a downtown restaurant that we really miss. I still dream about two of myĀ favourite menu items- Felicitous & Sympatico and That Old Black Magic.Ā While I reminiscedĀ with the creator of the dishes recently, I shared that we had never been successful in recreating the former, even though we thought we had done a pretty good job of duplicating the latter. Chef Michael suggested that he run downstairs where he archived his recipes and grab it for me. It is now safely in my possession for an upcoming celebration.
We had lunch today at Food Evolution and it was lovely.Ā The view was beautiful, the service was prompt and so very friendly.Ā Our food, fish and chips for me and a burger plate for my partner were both perfectly cooked, just the way we like them. We don't normally order dessert but we did today and they were both terrific. Thank you Food Evolution, we will be back to try your dinner menu.
Ignore Lord Igor, he's a troll! 18 reviews and 4 positive. He's FoS!
The service was fantastic! Friendly, prompt, and knowledgeable.Ā The chicken paprikash with spaetzle was delicious. The pumpkin pie with whipped cream was worth a second piece!
Food Evolution has great atmosphere with a great view over-looking the duck pond/skating rink.
I would recommend Food Evolution to anyone looking for great food with a great view.
Nice place. Food 7/10 but drinks 10/10.
Interesting place for dates. Beautiful environment during summer. You can walk around the park which is btw perfect spot if you are a photo freak š
I ordered all vegetarian dishes available at the restaurant. All items tasted very good. Taylor was very helpful. She helped me find all the veggie options.
Lovely restaurant nestled in nature. Indoor and outdoor tables available. We didnāt have a reservation but they were very accommodating. Service was great, coffee is so good; very flavourful. French toast is delicious. Highly recommend. Will make a reservation next time.
Amazing food! Had my work xmas party there and enjoyed it very much.
Really good portions, the appies were quite tasty and the prime rib was some of the best I've ever had.
Highly highly recommend!
Accommodated of party of 17 just as restrictions opened up. The poor waitress was running her butt off taking care of us all and did a great job. Good portions, good food, decent prices, very nice atmosphere.
Started off with the beet fritter as an appetizer we shared. Lovely! EntrĆ©es - - 3 of us had the delicious smoked beef brisket! Yum!! Hubby had the Bison stew with bannock - - loved it! Others had the pickerel and fries and it was great. Excellent service!! Thanks Beata! So... 2 years later with friends, back for eggs benedict and I chose the kale etc option without regrets. Couldn't believe I ate it all. We got a window tableš. The service was above and beyond! 5š again!
The patio is great! Love being able to watch the ducks and geese in the pond below. Food was also great, this is our new go to for breakfast.
An error has occurred! Please try again in a few minutes