Good Breakfast Buffet. Went in on a Sunday morning for breakfast buffet. Omelettes cooked to order, bacon or sausage for meats. Self serve waffle machine. Juice and coffee included. Lots of fruit choices, cereal. Smaller selection of baked goods. Our server was just attentive enough without getting in the way. Apparently this is available every morning for $19.00.
Started with 2 orders of Spring Rolls which were crispy & divine. Next we had mushroom soup - too much truffle oil for my dtr, but fine for me. Very rich. For entree I had the duck & once accepting of the intended rareness, discovered to be excellent. The ginger/yam purée it was set on was delicious. Hubby had fish & chips from the daily menu. He said they were just ordinary. Choc mouse for dessert - shouldn't have ordered as too rich, so save room if you must have it. Hubby raved about his apple tart. Service was great, but can't really give valid review as we knew the staff. Only downside is the deserted atmosphere as few dine here other than the hotel's guests. The place really needs to be marketed cuz it's a treat for a dinner out. Would be great before heading up to the theatres downtown.
Ohhhhhh YUM!!!!!!!!. A couple of years ago, I went to a Christmas buffet at this restaurant. It was fantastic. I worried that it might have changed for the worse since last I was there. It has not. I went for the Dine Around dinner and it was absolutely delicious. Every course was perfect. Our waiter, Peter, was extremely knowledgeable and very personable. And, oh, the food! If you have not been to this place and you enjoy fine food, you must go!
I ate the prime rib dinner and my wife had a 3 course special menu(the chef is competing to be the best on Vanisle). Ate in the bar, bartender is great. Food is always great. Dont bother with the restaurant side. Room is nothing special. If you want great meat, go here.
Nice To Eat In Lounge.. We have dined for lunch in the lounge on a number of occassions. Their savory clam chowder is delicious, rich and creamy. Their salads - fresh and tasty. I wish they would bring back their seafood bouillabaisse, this was one of my favorites.
Oh yeah, don't go to watch a hockey game there, they won't turn up the volume on the TV and the bar stools are set strategically in front of the TV, so if you are sitting at a table and someone decides to occupy the bar stools, you are S.O.L.
I cannot for the life of me see why this place is not packed 7 days a week. The service is impeccable, the food is perfection.
The best cognac marinated prime rib steak in Victoria! Their tapas and $20 wine bottle specials rocks!
A cut above the standard lunch fare in most chain hotel lounges. Stellar service.
Delicious food from bfst to dinner. We also tried the 4 course Le Petit Chef experience and its an incredible magic of visual effects while enjoying some tasty meals. Staff was very friendly and accomadating at all times.
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I've been very fortunate to be able to try a wide variety of menu options and everything seems to be excellent quality.
The crab cakes eggs benny is a must try!
Very flavorful crab cakes topped with sliced avocado and a perfectly poached egg, tasty potatoes on the side and a creamy and zesty hollandaise sauce to pour over top.
Buffalo chicken wings were thickly breaded and really delicious.
The seafood chowder was filled with yummy bites.
The french toast was amazing! It had so much flavour on it's own but then it was paired with fruits and a cinnamon whip on the side, you hardly have a need for any syrup.
The Reuben was juicy and not overly salty as others can be.
The calamari was a bit odd and the least flavorful thing I tried.
The steak was my absolute favourite dish, perfectly cooked with a delicious flavoured butter and nice crust on the outside and rich sauteed mushrooms.
The fish and chips were exactly what you'd expect and they do have good fries.
The cappuccino chocolate terrine dessert was nice and rich without being overly sweet, despite it missing the raspberry sauce as advertised. The chocolate was smooth and the almond bark on top was crunchy. I'm not actually sure where the cappuccino flavour is meant to be but I'm an espresso addict so I tend to not be able to taste coffee flavours unless they are overly pronounced.
This was a nice setup for 10 person office dinner, we had a lot of fun and cocktails excellent. Steak very good. Biggest point of feedback was very overcooked seafood, everyone who had salmon scallops certainly recognized was blasted into smithereens..
would be great to coach the kitchen on this, find some foolproof seafood meals for everyone cuz should be busy busy place…. And we enjoyed ourselves.
We had the best service ever on this restaurant! It’s definitely a 5 starts restaurant for me. Unfortunately I forgot the name of the server who was serving us, but she deserves to be recognized - she was great. And please, please try their crème brûlée (I promise you won’t be disappointed).
M Club lounge was closed at Victoria Marriott Inner Harbour during our 2 nights stay. We were provided breakfast at Fire & Water Restaurant located within the hotel.
The staff recommended “Crab Cake Eggs Benedict.” We both went with her recommendation. Wow, she was on point! Rich, tasty and melt in your mouth. Hubby loved it so much he ordered it again the next morning. The next morning I ordered “All Canadian breakfast” as I love scrambled eggs and chose rye bread, bacon and substituted potatoes with fruit.
I have to say the staff is amazing - attentive, genuine and down-to-earth.
Great breakfast to fuel us for the day full with walking. We ended up needing to walk off the wonderful meal along the harbour. Not a bad start to a day, eh!
We dined here for breakfast twice during our recent stay at the Marriott. The food was quite tasty and the service was even better! I can’t remember our waitress’ name but she was super friendly, funny and efficient. I would say it’s a little on the expensive side, especially for breakfast.
Hubby had the omelette both days and enjoyed it. I had the cinnamon French toast one day and the sandwich the other day. Both were good!
Dropped in for a nightcap and between my husband and I we had 6 delicious drinks. I asked for a espresso martini which was not on the menu and they delivered it with a smile. Sandeep was very knowledgeable about the drinks that was served and made us feel at home. The bartender really is outstanding at his profession as well as quick. And the restaurant itself is very clean, cozy, and esthetically pleasing to the eye.
Excellent salmon, veggies, salad, and desserts. Waitstaff is top-notch. Room gets a bit loud if busy, but otherwise, we'd highly recommend 👌
This was an incredible experience and I thoroughly enjoyed myself and so did my company. You must try this. Fun for all ages. I wish them all the success . What an amazing concept
Experienced The Petit Chef dinner. Was an amazing dining experience with projectors casting our miniature chef in the table while he made the meal. Service was outstanding, and the food was excellent. Highly recommend this dining experience
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