This place is good and fast but the wonton soup is the best in Vancouver
The boyfriend and I didn’t know where to go for lunch one day, so we decided to go to East One because it’s been a few years since we came here. East One has gone through many name changes and possibly owner changes throughout the year.
I come here almost once a week. I love their Congee and beef briskets. Their price is reasonable with generous portion. If you want a quick meal of comfort food, this is for you :)
This place is your typical Hong Kong fast food style restaurant. Service is hot or miss depending on how busy they are. We came early enough and they were pretty attentive and prompt. We had soup noodles which we're about typical in terms of taste. We also tried the rice roll, and it was better than expected. Prices are quite reasonable.
East One is a restaurant that’s located on 1st Ave in the plaza with T&T. The location has been re-done a couple of times over the years and it hasn’t changed. Mother deer was at East One with a couple of her friends and there were lots of left overs so she decided to pack them all home for us to have for lunch.
I still come to this restaurant after the fake rice rumor came out, from my opinion, I don't think they would use fake rice. I think the quality of food is fine, we ordered fried rice and veggies. The rice is same as before, didn't taste any plastic, but the veggies is a little bit too oily. The restaurant is pretty dead when the time I got there, there's only 5 or 6 tables there,(usually is all packed) I will come to this restaurant again.
![Zomato]( "Recensione")
Spet 25, 2016 -
East One Seafood Restaurant is the resting place for my last meal out with my friends for a while. My summer vacation is coming to an end. Surprisingly I've eaten at three Chinese restaurants for dinner in the last week. (Golden Spring Restaurant, Kwan Luck Restaurant and East One Seafood Restaurant) I must say this one takes the cake.
Of the three, In terms of price, this is the cheapest. In terms of how busy it was, this was more. In terms of portion, this place brought on the appetite. Last on the list, quality. The food seemed a little better than the other three. Prawns were actually crispy, the red bean dessert actually had beans (check out the photo) and a mouth feel, not watered down with water or a burnt pot taste. My mom would approve of this place, my mom hates how every place is extremely salty and loaded with MSG. Upon eating a few bites I could say it was under salted and tasted as if I made this at home. It's exactly how one would make food at home. With love and seasoning and not have any need for boat loads of MSG and salt.
We ordered the set dinner combo for three which included soup + half chicken + 3 of your own choice dishes + dessert. Out the door we paid just under $60.00 tax and tip in. The service could be better but they were slammed busy. Even at 8:45 PM when we left, 85%-90% of restaurant was seated and more people were still flowing in. Giving it was a Saturday night it's possibly skewed.
This place is good, the portion is okay.😃 I would say it is 4/5 for service. food was quick and rice was hard and chewy.
I would definitely recommend this place!😃
港式早晨中西茶餐
這家位於溫哥華東一街商場上層的「食家飯堂」對我來說并不陌生，因為新店的現址正正是我多年來經常光顧的心怡食堂「海皇美食」，但不知是何原委自2015年底起便無故結業，當時實在感覺十分錯愕和惋惜。海皇美食由於交通和泊車方便，又隣近T&T大統華超市，所以客源及人流都非常暢旺。加上它的食物種類包羅萬有，由早餐~午餐~下午茶~晚餐~宵夜直落到零晨，由粥粉麵飯、燒味、海鮮、和菜、以至西式扒餐、咖喱、意粉/焗飯都一一俱備。特別是這裡的粥、腸粉、油條更是光顧海皇必叫的早餐美食三寶，因為它們都是超班之作，溫哥華其他地方絕對吃不到那麼好。如果想換換口味，這裡的西式早餐選擇也不錯呀。
「食家飯堂」接手後大致跟隨原先「海皇美食」的營運方式和餐點組合，甚至所有內部枱椅和裝修亦原封不動保留下來，只是換上一個新名而已，讓重臨的老主顧們倍感親切。經我品嚐後新店的中式粥、腸粉、油條跟「海皇美食」比較真的遜色很多，真希望有機會能夠重拾「海皇」的味道
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