One of my favorite restaurant.... all you can eat is the best �
The best Korean BBQ in Van!
Very tasty Korean BBQ. We got the all you can eat menu for $17.99. Endless food. The miso was delish and the pork was seasoned so well. I went with my Korean friend who gave it the tick of approval. Good value if you go hungry! Would recommend.
I have been missing Korean food so much so why not write a post about it and just miss it some more right?. Damso was one of the restaurants that I always wanted to try and I was finally able to go try it out! As always, banchan is always a must. Spicy tofu soup: Definitely one of the spiciest tofu soups I’ve ever tried! I mean I’m sure you can tell it was tomato red! I liked that there were so many chopped veggies in it too and there was actually flavor to it instead of tasting like kimchi water. There was definitely a block of tofu in there as well.
What I ate: Gamjatang (24 hour broth of pork, pork on the bone, potato, wild sesame, served with rice). For a short little while, I was obsessed with Gamjatang. I would get it at every Korean restaurant that I went to. I’ve been going to Damso since they opened and this was the first time that I got their Gamjatang. This was a really good version! I would definitely put it up there as one of my top 5 gamjatangs.
Very small shop on the Westend. Reasonable price for lunch special and surprisingly big portion with rice and kimchi. The beef Bulgogi tastes very good. Will recommend to others. And wouldn't mind trying again for dinner.
Ordered seafood waffles, which were mediocre, and fried chicken, which were pretty good. Wanted pork bone soup and korean tacos instead but were not available so pretty disappointed. KFC had spicy sauce and crispy boneless skin.
I went there last weekend. Quite crowded during lunch time. Definitely recommand!! I ordered hot stone bibimbop of spicy pork. It was so tasty, which has a lot of healthy vegs and provides korean hot sauce( you can add according to your preferrence). I wanna go there again with some friends, and then we can share some big meat dishes😁😁
My friend and I tried this place for the first time and we loved it!! We got the gamjatang and kalbee osso buco and they were both fantastic with the osso buco being slightly better. The flavor was robust and authentic. The meat in both the dishes were tender and fall-of-the-bones delicious! The place is tiny so we recommend going right when it opens. The only thing that could be improved was the service - there is only one waitress and it was difficult for her to be attentive to everybody needs. I always have to ask for my water to be refilled. Aside from that - everything was fantastic and I can't wait to come back with my husband.
If you are looking for a good Korean restaurant in Downtown Vancouver, Denman and Robson is the area to be. Ma Dang Goul is one that I have been to, and recently I tried Damso Modern Korean Cuisine. Damso has two locations (one on Denman and one on Bute) and has generally received favourable reviews. I visited Damso on Denman twice recently and in this post I will review my experiences.
Loved their pork belly lettuce wraps! Such a refreshing taste to the palette. The sauce in their topokki was very well done and flavorful. It added a nice compliment to the bimbimbap! It was sad they weren't serving the korean tacos went we went but it's a reason to go back!
Very good and waiters very nice :)
we took the seafood and spicy pork hot stones : excellent with fresh ingredients
The korean taco with beef was also delicious
One of the best Korean Restaurants in town🙌🏻The atmosphere is cozy and relaxing. The staff were very nice and friendly! We ordered their signature 48hr slow cook short ribs, Pork Belly Korean BBQ,Spicy Tofu Soup and Chestnut Makguli~I love the juicy ribs and the pork belly was paired with fresh lettuces that took away the oily feeling of the pork. It was our first time trying Makguli in an unique chestnut flavour: nutty and delicious, which balanced well with the food😊
This place is quite busy so I had to wait ~30mins to get a table for 4.
The food was really great. It was worth waiting.
Pork belly: very tender and juicy. You must try this menu!
Seafood rice: lots of seefood and veggies, the mixed in sauce was delicious.
Soybean soup: it’s a beef soybean soup in a stone pot. It was hot and delicous. This is my personal favorite.
Galbi: the meat was tender and not spicy. I liked the combination with ricecakes and potatoes.
The pork belly and slow cooked short ribs are must tries! The pork belly is tender, with sauce made in-house. The Slow cooked short rib is full of flavor and melts in my mouth. This dish goes great with rice. Pair all of this with chestnut flavored makguli and you have a perfect korean meal.
Another good Korean Fried Chicken place in Vancouver. The portion size, however, is huge so you won't be able to dine alone. There is also no sauced option like other Korean Fried Chicken restaurants. Would come back again.
Really great service, and the pork belly was SO delicious! The music made for a great vibe as well. We were sad to see so many delicious looking items crossed off an already pretty small menu, but apparently they might be introducing some new things. As well, the space could use a little sprucing up (could look a little fancier to match the price), and it gets very chilly when customers come and go. Overall though it was so tasty and friendly so we will be back!
Didn't think I'd like it but was pleasantly surprised. They have an all you can eat menu as well as individual items. The Korean Tacos were amazing.
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