Rickshaw Bar

Adam Zaretsky

My wife and I were fortunate enough to experience the tasting menu paired with Sparkling white wine, and what an amazing experience it was! Each course was beautifully balanced with such depth that each bite was a new taste as you built off the last flavour. The staff are incredibly attentive and thoughtful, clearing each course at just the right time to keep the meal moving without any lag. The plating was beautiful with each dish lovingly assembled to highlight the strengths of the food and seemed to pull elements from the ingredients and from the countries/cultures that inspired the dishes. Without a doubt, this was one of the most relaxed, rewarding, and deliciously outstanding meals we have had. No hesitation recommending this gem to anyone!

Anthony S

The Rickshaw bar is a small tapas style type of restaurant that serves food of pan-asian fusion style - but with a heavy Indian influence. The decor is dark, intimate, industrial yet chic. I came here with 3 other friends and was advised that it would take 1 small and 1 big plate for each person to get full, which isn't too bad considering the prices are not too bad. It worked well for us since all the items on the menu sounded really interesting and yummy. When the dishes came, a friend commented that they were a bit on the small side, and I tend to agree - each of us gets to have a bite or two of the items and that's about it. The dishes themselves tastes fantastic, so that kind of made up for the portion size. We shared: Roasted Caulifolower - nothing special, good if you want veggies Sesame brussels sprouts - taste good Chicken 685 - the breading is a bit on the thick side but good flavor. There are two thighs in total. Lamb Mishkaki - comes with naan and I have to say that the mint chimmichurri was great with it. Naan Kebab flatbread - it is kind of like a pizza, and the beef, jalenpeno and yogurt combination was really tasty. Everyone liked it. Ismaili Beef curry - goes very nicely with accompanied rice. I wished there was more of it. Shrimp Makai curry - the shrimp was very fresh and the dish tasted great. Overall, I think Rickshaw Bar has some really great things going for it. If they change up the menu every now and then, and perhaps offer bigger portion size options, I think this could become a regular place for me. Check out and follow @instantonium on Instagram for more great eats!

Juliette Wong

Food was so delicious with strong, bold flavors. While there is a lot of curry dishes but they all tasted different as they aimed to imitate curry from different regions of south asia. Small portions though but so so yummy. With all the sauce you should definitely get extra naan or rice to sop it up