We arrived in Quebec at the same time as two shiploads of tourists from two huge cruise liners. Old Quebec Cify was overrun by people and we knew we better grab something to eat before the lunchtime rush. Spag&tini wasn't overly busy, but it wasn't empty either so we decided that this might be a good choice. Dad and I just wanted something light so we ordered the minestrone soup, French onion soup and a garlic cheesy toast to share. Despite looking tiny, both soups were hearty and filling, and so flavourful. The toast was not garlicky enough, but was most definitely cheesy. As the place started filling up near to the end of our meal, service became very disorganised and slow. Took at least 15 minutes to get our bill. A chocolate covered marshmallow for each diner came with the bill; a nice touch and a good way to appease the impatient crowds.
Had the chance to eat at Spagh&tini during our tour in Québec city. Very nice ambience and staff. The soup was a delight as well as the Champlain pizza. Totally worth it.
Definitely more reasonable than the other restaurants nearby.
Went in as guided by our tour guide. The interior had an old world charms typical of Old Quebec and was delighted by the place.
Service was excellent. The waitress helped us decide on the menu and also made a special vegetarian pizza for my friend who is a vegetarian.
I sampled the pork tenderloin with apple and maple sauce.
Was delicious. It also came with an Entree of liver pate which though samll was really superb.
Tried a glass of house beer. Passable.
On the whole definitely recommended.
And its right next to where the tour buses drop you and pick you up. So when on a bus tour to Quebec, this is the place to go.
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