Bar Lupulus

Bar Lupulus, Ottawa 1242 Wellington St W - Ottawa

Now open

86/100
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Ratings and reviews

86
/100
Based on 1480 ratings and reviews
Updated

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Ratings of Bar Lupulus

TA

Trip
Last update on 08/06/2023
4,0
83 Reviews
Opentable
Opentable
Last update on 09/08/2023
4,0
1 Reviews
Google
Google
Last update on 09/08/2023
4,6
1223 Reviews
Foursquare
Foursquare
Last update on 09/08/2023
4,0
29 Reviews
Facebook
Facebook
Last update on 25/09/2020
5,0
32 Reviews

T

Trip.com
Last update on 09/08/2023
4,0
1 Reviews

R

Restaurantji
Last update on 15/01/2021
4,4
51 Reviews

Reviews

Facebook
Nicole Colbeck
+5
We called late afternoon for a reservation on a Saturday night. That alone should tell you that we ought to have had a less than ideal chance at a wonderful anniversary supper. Instead, we had one of the most beautiful supper experiences ever. The only reservations left were two bar seats, right at the end, facing the kitchen. Some might have turned those seats down -- we didn't. And since last night we've already recommended to friends to reserve, and *request* those seats. To begin, we decided to create our own flights from the compellingly extensive beer menu -- it was fun and tasty, and we discovered some very interesting brews. Between the attention of the head chef, the care of the server, and the wonderful time we had chatting with, and watching the chef plating the meals as they were prepared -- our time there was perfect. And the food!!! I can hardly tell you how delicious our meals were: I had the char and my husband had the tenderloin. *You must eat here.* To top off our experience, we were treated to a not-yet-on-the-menu dessert of cheesecake. (To call it a cheesecake is completely misleading. It was a delicious, beautiful plate of sweetness.) What a generous gift. Thanks to the whole staff who took such amazing care of us. We look forward to our next experience there.
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Meaghan Piccolo
+5
Absolutely fantastic restaurant experience. Really enjoyed everything about this restaurant. The beer menu is extensive and well curated. I tried 5 beers and liked them all and I love that they have different sizes so you can sample a bunch. The food menu is fun and interesting and changes with what's seasonally available. I had the charcuterie, the agnolotti and the brownie with gelato. I wish the chartcuterie came with larger portions of meat, but it was otherwise delicious and the selection was varied and fun and came with lots of great accompaniments and the other two dishes were unique and very tasty. The staff was sooooo friendly. They were incredibly attentive to the point that one of them ran after us after we left because I accidentally left my broach and really made the experience great. And the manager was so nice! Both in helping me sort something out an just generally walking around the restaurant and helping out wherever he could. I would seriously recommend this restaurant to any foodie and anyone who enjoys craft beers.
5
Britney Amarica
+5
Bar Lupulus is by far one of the best restaurants in Ottawa. The staff is extremely knowledgeable and very friendly, and the food is AMAZING. They definitely serve the best charcuterie in the area. The chef is a master with sauces and pickles and the selections are wonderful (mmm duck!). Even the sourdough crackers are better than any other crackers I’ve ever had! Everything is fresh and delicious and every dish is super well thought out. The menu changes often, so there is always something new to try and everything (including all the pasta and bread) is made in house! The beer list is the best in town (so many awesome sours!) and the cocktails are delicious and creative. This is also the place for you if you’re into funky wines. The atmosphere is lovely - lighting, music and all. Can’t wait for the stunning patio to reopen! Definitely highly recommend.
5
Michelle Lee
+5
Bar Lupulus was nice. The server was the sweetest and helpful, and the restaurant had a nice setting. The cocktail was suggested by the server which suited my taste very well. I would have to say their Large Plate is not so large - to keep in mind for future visitors! It was delicious nonetheless!
4
Crystal Warner
+4
Enjoyed everything about this meal. Service was good, but the food would bring me back. We enjoyed the beverages and the variety of beers. The short rib in particular was incredible. The dessert was just okay, as was the crab dish. But the duck starter was exceptional.
5
Dana Dabros
+5
I have been wanting to try this restaurant for awhile and was not disappointed. Excellent cocktail, they also had a very extensive tap list. Everything we ate was delicious! Good date night! We will definitely be returning.
5
Madeline Eisenberg
+5
We were looking for a spot that decided to keep vaccination requirements, and found Bar Lupulus. I have been meaning to try it, and can't explain how happy I am that we finally did. Atmosphere: fabulous Food: wonderful for sharing (we only got small plates) Service: fantastic. Server had us laughing and smiling the moment we walked in the door We'll be back!!
5
Mimi Munches
+5
Follow my food blog on Instagram for restaurant reviews: @mimi.munches! 💖 I want to share my favourite spot in @wellington_west with you guys! ❤️Every time I've been to @bar_lupulus , it has blown me away. Each time I've gone, I've also had amazing company too! 🥰The interiors are seriously cozy, the food is DELICIOUS, the service is excellent, and what's most unique to me is that they offer 4oz sizes drafts of a TON of beers/ciders - I can sample a huge variety at a reasonable price! . I went with my friend @lusiisun and we had an amazing time. She took this awesome photo 📸! My stomach always hurts from laughing with you! ☺️ The drinks 🍺 I tried this time were: Nanaimo Imperial Stout - Double Pastry Stout with Toasted Coconut (10% ABV!), from @bellwoodsbeer WHOA. This stout was SMOOTH. I love coconut 🥥 . Zhuzh (Strawberry) - Strawberry 🍓 Farmhous Ale (3.2% ABV), @matronfinebeer . Funkhaus Cider (7% ABV) - from @farmgatecider . Vines (No. 6) - American Wild Ale w/Chardonnay (9.3% ABV), from Bellwoods Brewery . In my opinion, the best appetizer to have with any drinks is a charcuterie board - theirs has crackers, pickles, and preserves, and meats and cheeses are $8 each! We chose: Meats :🍖 Cured trout (elderflower) Smoked duck proscuitto (sumac/lightly smoked) . Cheeses: 🧀 Beau's Abbey (semi-soft beer washed abbey style cheese) Amazing Grey (hard goat's milk cheese) . For mains, these are the dishes we tried: . Charcoal Grilled Octopus 🐙(amarosa potatoes, baby leeks, green romesco, wild rose, vinaigrette, field sorrel, hazelnut) $26 (The octopus was so tender)! . Slow Roasted Lamb 🐑(miso glazed lamb, "creamed" sweet corn, black garlic salsa, sour corn, crispy garlic) $28 (I thought I would like the octopus more, but I was blown away by how tender the meat was here! We both found the sweet corn went really well with the lamb). . The only thing I would change is to reserve early and try to get a seat on their backyard patio, that I've been wanting to try forever 🥺; but I think that'll have to wait until next year!
5
Adrian Senn
+5
Named one of Canada's Best 100 in 2021, it's not surprising that Bar Lupulus is amazing. Its upscale ambience yet unpretentious atmosphere continues to attract a crowd. However, a fan since 2018, I love Lupulus for a different reason - Anthony Spagnolo's ability to assemble a team who continually reinvents the restaurant. Whether it's Chef Lewis Robinson pairing wildly opposing flavours with innovative techniques, Marc Bosse crafting both classic cocktails and inspired concoctions, or Graham Larose bursting with excitement as he explains a new dish, everyone exudes the enthusiasm of contributing to something great. Offering some of the best value in the city, I go regularly knowing that each outing will be a unique and special experience. This place deserves all the recognition it has gained.
5
Saucebauwce (Saucebauwce)
+5
Expensive cocktails but food was gorgeous, delicious and worth it. Had the scallops, which were served cold with a delicious sauce, strongly recommended. Good for sharing. Also had the paw paw mousse and Graham cracker iced cream. Also delicious and really interesting. Customer service was excellent. The staff make you feel like they are there for you and are very knowledgeable about their food. Cocktails were interesting, I couldn't decide and had the staff recommend two. They were definitely different then cocktails I have tried before, and I quite enjoyed the surprise. Also, vaccinations are still required, so you know they are making sure to keep their staff and other patrons safer. Overall excellent experience and I will be returning. (Photos of the scallops and mousse/icecream)

Description

Timetable

Now Open
Monday:
11:30 AM - 12:00 AM
Tuesday:
11:30 AM - 12:00 AM
Wednesday:
11:30 AM - 12:00 AM
Thursday:
11:30 AM - 12:00 AM
Friday:
11:30 AM - 12:00 AM
Saturday:
05:00 PM - 12:00 AM
Sunday:
11:00 AM - 12:00 AM

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Our aggregate rating, “Sluurpometro”, is 86 based on 1480 parameters and reviews

If you need to contact by phone, call the number +1 613-759-4677

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