The atmosphere is great, the service is impeccable. Always topping up waters and wiping your table. The food was amazing. Had raw scallops to start, duck for a main, and an amazing raspberry pistachio mousse for dessert!
I can confidently say Liverpool House is one of the most delicious places in Montreal. If I may even dare, I’d say it’s even better than its brother Joe (sorry!) We ordered quite a bit and every single dish was impeccable. I’m still dreaming about that fish. The fries were so delicious too they were memorable. I need to go back ☺️
Finally trying out the legendary, Joe Beef in Montreal. We came for one of their signature dishes, Spaghetti Howard-Lobster. It was super rich and we were surprised that the portion is ginormous. The spaghetti cooked perfectly, the sauce was delish, creamy with lots of bacon bits and chives. The star for the night is absolutely the fresh lobster. For $71, it is a reasonable price.
We also order Steak & Fries. The steak is a little bit overcooked. But if you like parmesan fries, this is for you - deliciously crisp. For us the fries are a bit too salty.
We were seated in the outdoor dining area, it was nice. The staffs are friendly. As the menu doesn’t have English version, the staff goes over it one by one. Overall, it is highly recommended to try when you’re in Montreal.
Reservation needed, as they are fully booked pretty fast even on weekdays.
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