I'm going to round up my rating, where I feel like it was more than 4.5, but the experience was too good to give it a 4. I felt the main dishes were fantastic, great portions and excellent flavor. There's a good variety of options, especially for its location. The atmosphere is very cozy and intimate, great for a date night. Service was good, not great, but still enjoyable. My .5 knock would be with pricing on appetizers and desserts.. which I felt was a bit high relative to the portion. But the quality and taste was fantastic, which influenced my round up.
Beautiful setting in an old building, however there is a smell of old musty water but that could have been because of how humid the weather was. Otherwise it's a fantastic place to enjoy a birthday dinner with your significant other. Appetizers of crab stuffed mushrooms and calamari are recommended. We both had the strip loin steak dinners with skillet mushrooms followed by a slice of absolutely delicious carrot cake. Would definitely recommend the Compass rose wine as it's a locally sourced winery. Over all a great experience at the old historic restaurant.
I had the Baton rouge burger (without lettus and tomato) which was quite good, the pricing is appropriate, not too high or of great value.
My friends had the club sandwich and sirloin steak.
I was given the opportunity to taste the steak and it was cooked perfectly at medium rare with a nice taste to it, however it was missing that extra flavour to really make it perfect.
This night came together rather last minute as we booked the table within two hours of our call. Thankfully, despite arriving half an hour early, we were seated relatively quickly without issue and the service was great.
I would definitely re-visit in the future and perhaps try something new to further develop my opinion of this restaurant.
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