The food we had was the best we have had in a long time. Went during brunch and I had the lobster mac and cheese and my wife had the crab cakes. We would recommend both dishes to anyone. We also brought our two small children and the staff was very welcoming to them.
Nice restaurant. We liked the atmosphere and food. Our waitress was nice and helpfully with us.
The only none positive thing was when I booked I reported on the booking is for our wedding anniversary. Nothing from staff...or a little surprise.
But we liked each dish that we ate.
![Zomato]( "Recensione")
Visited Brickhouse twice while visiting between May 4th and 8th. Loved everything I tasted. Really impressed with how fresh and well done all of the dishes were. Favourites: the Mac and cheese, gnocchi, buttermilk chicken club, and the brickinator. All delicious.
Mac and cheese is creamy and flavourful, with perfectly al dente pasta. Gnocchi is pillowy, not too dense. Brickinator is kinda massive. You need an appetite to tackle this burger. Chicken club is crispy and beautifully seasoned. Chicken is tender, sauce a little spicy. Only negative for me was that I but into my club and got a fragment of chicken bone stuck in my tooth. The sandwich is supposed to be boneless. The fragment was a bit sharp and could have caused serious injury. My disappointment stemmed from the customer service response. Our server was wonderful although not helpful in this situation and management didn’t check in to see if I was ok. As expected, my dish was comped and I was offered another dish but some recognition of how dangerous this incident was would have made me feel a lot better about returning on my next trip to the city. No one in our party was able to finish their dish when this happened.
Since the relaunch, this place is amazing. Balanced the dishes just right. Subtle changes to popular dishes give it an edge of distinction. Had 3 dishes, all fresh, delicious and reasonably priced.
Came here for lunch AND dinner on the same day... fantastic!!
Dee MacLeod Ferguson
+4.5
Amazing lobster poutine!!!!!! Pasta was fabulous too!!!
I ordered the three pigs burger not knowing what to expect, but the result was an extremely tender, juicy pork burger, with bacon inside. With homemade fries the creation was very tasty. The brick and old wood interior of the restaurant fits the rustic home cooked food it served
The highlight of our meal–and arguably the best restaurant food of the weekend–was the 3 Pigs Burger ($15 and pictured at the top of post) of pulled pork, flecked with bacon and held together in a ground pork patty. It’s twin shining accomplishments are managing to distill the essential taste of pork and to use bacon as an ingredient without letting its flavour dominate.
Not to be missed when you are in Charlottetown! The food is delicious and original in taste and presentation. The staff are friendly and the service impeccable. Special thanks to Brady and Emily who made our night so memorable.
Had a wonderful experience here for brunch. The food was exceptional. Our server was very attentive and pleasant. They allowed us to sit with our dogs on the patio and enjoy a great meal. The pork belly eggs benedict was amazing, and the brickhouse breakfast was delicious with great portion size. Would highly recommend, and we will be returning to this place while in Charlottetown.
An elegant atmosphere, the epitome of fine dining experience. A great blend of modern mixed with old. The demographic reaches from the millennial to the experienced, all aspects of the menu delights even the most pickiest of eaters. Started with the beef carpaccio, tuna tartar and the mussels, not one meal disappointed our hungry pallet. Finished the meal with a scallop pasta to die for. It had fresh elements with the water crest that brightened the dish and the peas made it earthy. Hands down an experience for the ages. Reservations are highly suggested, we were lucky enough to find a place at the bar where we had a very pleasant conversation with the friendliest bartender. Kudos to the staff and the cooks for a one of a kind experience!!
YUM. The service was incredible and the staff was very friendly. We had coconut curry mussels which were sooo fresh and tasty, lobster wontons which were incredible, and the chipotle honey chicken tostada (my favourite) was very unique and had a ton of flavour. My husband got the truffle parm fries and wasn’t the biggest fan (he said they tasted like they’d been sitting out for a while), however, the beer made up for it. The cocktails were very unique and very delicious. The chilli + peach was to die for. Can’t wait to come back!
I am not sure how.or why this place would get a bad review because this was not our experience. Beautiful decor.
.The Service was top notch with all the servers wishing my wife a happy bday , wonderful desert tray sent to our table.
I had the Pork Belly and Scallops(cooked to perfection) with the lobster wontons as an app...it was all.off the charts.Im hooked!
First off, the restaurant is beautiful. Next I want to mention that though it is beautiful and the decor says upscale, we went for dinner with two young children and we were surprised at how family-friendly this establishment is. The kids ate every single bite. I had quite possibly the best calamari I've ever tasted. We raved about this meal all night.
A little bit pricy, but food is nice and servers are friendly.
Tuna tartare and steak frites, mocktail, and desserts are very good.
Their patio has a really nice warm ambiance. The food arrived super quickly and was great. On top of that the chef insisted on topping my dogs steak treat with pea shoots after researching that they were dog safe 😂
Make a reservation
Order online
Find the best restaurant in Charlottetown
An error has occurred! Please try again in a few minutes