Donna Kowalski Tschetter
+5
Had no idea this existed till I was meeting my girlfriend for lunch and she suggested it as she just works up the street.
The service was great... the atmosphere was beautiful and the food excellent. I had the classic burger and side salad. They made adjustments as asked no problem and the best surprise and most delicious was the deep fried pickle they served on top of the burger! Mmmmmmm was it ever good!!!!!
Thanks I will for sure be returning.
Exceptional service and great atmosphere. This was our first time eating here - we were out for a birthday meal - and our waiter (Daniel) was amazing! He was super friendly and went out of his way to make sure the Birthday Girls' evening was enjoyable.
The food came out quickly and everything tasted great - couldn't ask for more. Very thankful for the range of gluten free options, and the Montreal smoked meat was spot on.
We will definitely be returning!
Went Wednesday before theatre, so convenient being a block away from MTC. Service was very good, when we asked about the wines, the waiter was quick to offer a small sample (and the bartender repeated later when asked about beer). Nice they support local/craft brew, good selection. Food was good as well, fitting for the bar-style restaurant. Best deep fried pickle I ever had! We'll return for sure.
We came during burger week to try the feature burger and have a drink. We got the burger and added a side garden salad for $3 and tried to order the pickerel tacos but they were out. We got the bison nachos instead.
The feature burger was pretty good and the nachos were also alright. They had pico de gallo, jalapeños, sour cream and ground bison meat but they were definitely missing a dip with them, such as a salsa or guacamole. The service was quick and we had no complaints about it other than the server wearing an overpowering cologne.
The menu wasn't overly impressive and didn't have much that I would be interested in going back for. It was a really nice space inside and the patio was in a nice location facing the street in the quiet part of the exchange. Good atmosphere, may be back for drinks one day.
Nice little spot, hidden in the exchange. The venue itself is quite big and nicely decorated. I was surprised at how empty the place was. They have a good selection of food and drinks. I enjoyed the fried pickles and the dip that came with!
Michael Day and his staff in the kitchen rocked it. Ordered for the staff Christmas party, the Pickerel and Ribs and Mac and cheese were gobbled up. 15 staff and their families now know how great this restaurant is. Thank you Saddlery
Pretty good. Excellent service. Had the beef brisket which was descent. Had the texture and consistency of pot roast though, so not quite what I expected. The drink menu had an extensive number of champagne cocktails, which looked tempting for another visit.
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The Saddlery just opened right beside the building I work in, so we tried it out for lunch yesterday. They're in the old Don Pedro's space. The space looks pretty much the same, minus all the Mexican-themed junk on the walls. It's a clean, modern-looking space with the added charm of the old hardwood floors and exposed beams of a 100-year-old building.
The place was nearly empty, so service was fast and friendly. I had their signature burger, which was actually very good. The burger patty was home-made, and the pretzel bun it came on was a great choice, as it's firm enough to hold everything together. My friend had their chicken club, and while the taste was good, he noted the bun was far too flimsy to hold the fillings in, and was pretty messy.
So, for a first visit, I think it went pretty well.
One thing I noted, however, is there were a couple of people in suits observing things - evidently some sort of management or owners - and despite only being open for a few days, they didn't bother to talk to any guests to get their feedback. I found that strange.
My husband went here last night for their take on a poutine. When we got there, the decor was gorgeous! I love the pictures of old, classic Winnipeg. The staff was phenomenal! So far, I had tried 3 poutines from different establishments and this is by far my favorite! My only complaint? I would have liked more mushrooms....... because you can't go wrong with this mushroom mix!
Been here twice, hasn't disappointed. Good service and the food is awesome. Very impressive chicken breast perfectly cooked, ribs were smokey, delicious and fall off the bone. Our favorite though, is the Bison Mac and Cheese burger, it's amazing and a must try.
Went for dinner several weeks back and the food, drinks and atmosphere were great! Very well managed. If you haven't checked it out yet, you should! You won't be disappointed!
Just booked reservations for tonight and can't wait!
Friendly but quite on a Tuesday evening,service was quick and attentive, food was delicious.
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My husband and I chose to have our wedding reception here and am SO SO happy with how everything turned out! Roula was so easy to deal with and she was so accommodating with any requests we had. The restaurant vibe is exactly what we were looking for, the exposed brick, hardwood floors and dim lighting was the exact feel we wanted to go with! The service was amazing and the bartenders were so skilled with the many drink requests our guests had! Dinner portions were generous and everyone raved about the food, especially the cheesecake, that was by far the biggest hit! Our wedding was on a Saturday of a long weekend and roula was more than okay with us picking up our stuff the Tuesday instead of having to take it all away the night of, it was so appreciated to not have to worry about that! If anyone is looking for a cool switch up to the usual wedding venue, or just looking to celebrate with some friends, I’d highly recommend reaching out to Roula! Oh, and for photos, the inside of the restaurant has some super cool walls for photos and the neighborhood is full of options too!!! Thank Roula for everything!
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