I decided to come here as a change from my usual, little sheep mongolian. Both have their own pros, but this place surely didnt disappoint. I was having a late dinner so it was nice that they have late hours almost every day! All the food was great and the service was decent, overall i would definitely come back.
![Zomato]( "Recensione")
Let's get Fatty!. Hot pot is an amazingly delicious and social way of dining out for those of you new to it. For newbies, you receive a pot and a table top convection burner that you cook your own food in. Meat, seafood, veggies, noodles and tofu are all game!
You have your own personal slotted hot -pot ladle so you can "fish out" your food. All the food can be dipped in sa-cha (brill based bbq sauce, very delicious), chili oil, peanut sauce or sesame oil or soy sauce.
For the AYCE option, it's $20 per person and the broth are an addition $7-8, which is totally worth it. The Tom Yum soup base was delish: fragrant, spicy and tart.
Food: Fresh ingredients: the oysters are included in the AYCE menu and it's a must have for oyster lovers. My eyes were bugging out because they were SO plump and unbelievable fresh. The shrimp (with heads still intact) were also plump and succulent. The basa filets were also good. Dumplings were a nice small size, perfect for faster cooking and tasty. Fish and meatballs were a bit on the chewy side, so not my faves. The meats were tender tasty as well, but I'm more of a seafood person.
Ambiance: Well lighted, new and modern decor and comfortable chairs.
Service: Efficient and timely. Tea and hot pot fluid were both refilled at regular intervals and empty plates, dirty bowls, and plates were taken away and replaced promptly. Near the end of our 2 hour mark, they came around with the mango pudding (yum!) for dessert. They take cash or debit only.
Value: Good! Lots of variety, good quality fresh seafood. Lots of tasty broths to select from. $27 inclusive of tax and tip.
Will be back soon for more loving from the Fatty Cow!
Love spicy broth but the one from Fatty Cow has a lot of residual chilies and hard little pieces of grainy stuff in the broth; wasn't what I was expecting so I had to strain all the tiny bits out as it completely coated the food. Other than that, I loved it! There's a ton of selection and the other clear broth we had was delicious.
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