It always satisfies you whenever you visit this place. All food items are awesome, we love Manchurian, cashew fried rice, and noodles. You need to wait to get your seat but great food is worth it.
![Zomato]( "Recensione")
This restaurant is Indian fusion of Chinese cuisine. The owners are Chinese and grew up in India; and brought heat into their cuisine. The service and environment is nice and pleasant.
I came with a friend and we ordered: hot and spicy fried squid, Mongolian beef and house chow mein. The squid was fabulous - not too heavily battered and definitely had a kick. The Mongolian beef was not too spicy. It was mixed with peppers and onions for a semi-sweet flavour. However, the only problem with this dish is I found it a tad salty, and the beef could have been tenderized a little more. The house chow mein was tasty. It wasn’t overflowing with sauce as some other restaurants do. It had both shrimp and chicken, however I recall our server saying it came with lots of veggies... but the only veggies I saw was chives.
I will definitely try this place again. However I may choose more veggies dishes that actually contain veggies. If you want to try good Chinese food with a spicy kick this place is for you.
I was having Indian Chinese after 9 months, so please if you find my review to be mildly biased, it wouldn’t be surprising. The food was amazing, the portions were almost American size and we ordered Gobi Manchurian, Chilli Paneer, Schezuan Noodles and Veg Fried Rice between the 4 of us!
An error has occurred! Please try again in a few minutes