Great place for some body- & soul-warming Shanghai food. Come here if Ding Tai Fung is too crowded (although this place is usually quite packed as well!) Something I love to order here are Sweet Sticky Rice Rolls with Pork Floss — sweet AND savoury all *rolled* into one! I also love the Noodles in Peanut Sauce and the Red Bean Deep Fried Egg White Balls for dessert. There's still a lot more I want to try on the menu!
Not bad...love their dessert.... The food quality has been consistent and we go there all the time. I would say they have probably the best Steamed Crab Pork Dumplings. I also always save room for their tasty dessert, and I would recommend the Deep Fried Egg White Ball with Mashed Sesame, Sesame Rice Ball with Soy Bean Powder, and Crispy Deep Fried Banana with Honey.
The only down side is it can get quite busy at times and there is no waiting area...imagine in the winter you have to wait outside the door. Also they tried to jam too many tables together and it can get crowded, therefore taking away the dining experience. The staff in general are efficient and friendly.
Their little soup dumplings are by far the best that I have eaten in north America, and I gotta tell ya, I have tried many. Food comes out really quickly and service is efficient. One time, our waiter noticed a teeny tiny hole in 2 of our dumplings and quickly came back with 2extra dumplings for us, both perfectly wrapped. I love how they are so committed to upholding their standard of food quality. Highly recommended.
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