The food was amazing. The salmon with Penne a la Vodka was incredible. I ordered Tiramisu which was the best I ever had. I will definitely go back
Great staff, great food, specially the seafood plate at a great price. Tiramisu was outstanding and wasn't expecting a this much great house wine neither.
Piazzetta Trattoria isn’t a large restaurant, but with strategically placed tables, the dining room can hold a fair number of diners. In the back corner, a huge wood burning oven warms the space and tempts you to try their pizzas. The Calabrese version ($15) had the obligatory thin crispy crust and topped with plenty of ingredients without turning into a watery mess.
Slices of salty Calabrese salami, briny green olives and chili flakes already provided significant flavours. However, if it weren’t enough, a trio of chili sauces
Look, like many Italian restaurants in Toronto, the service is horrible...
On the flip side, the food is delicious and the atmosphere of the place really nice.
Worth a visit, but give yourself some time.
Recommended: The pizza, grilled calamari, the beer, pasta with grilled prawns.
Eglinton West Location. I wanted to try their signature pizza.
I was not disappointed, actually I think this is one of the best thin crust pizzas in town! Bet it's because of their stone pizza oven.
I got a custom made Margherita with fresh chopped tomatoes and extra cheese: awesome!
I was not hungry but wanted to try their desserts and choose a "Sicilian crepe"; a house-made mint-chocolate crepe filled with chocolate ice cream and topped with whipping cream and chocolate drizzle: Simple yet delicious.
This is a great place to go to, in the Upper Village, conveniently located a couple of blocks from Eglinton W. subway station, so no excuses, everybody can get there even in winter.
Plus they do deliver (free of charge); it's great for those blue rainy days, when one is craving for something special but wouldn't get out.
This place deserves to be discovered, it's a little gem, cozy and homey.
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