Went for brunch today, it was grand!
It was buffet style, but to say that sounds like an understatement. There we so many options and everything we had was delish! And you get a glass of prosecco with it
Loved the pizza station! And the fresh cannoli were to die for!
PS: keep your eye on the wall of wine, staff scale it to get or replace wine bottles, which is badass to see!
A friend recommended Cibo so I booked a reservation. Read a bunch of negative reviews but OMG I'm picky and this place was incredible.
Wine, food, facility and our server were top notch.
Can't wait to go back
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Brunch buffet bonanza! Did I overeat? Yes. Was it worth it? Debatable. Would I go again? Maybe.
Pros: all you can eat, duh. Lots of variety including fresh fruit, pastries, selection of breads and pita, selection of salads and appetizers, make your own pizza, make your own omelette, selection of cheeses and cured meats, waffle station, 3 pasta dishes to choose from and a dessert table. Also the place has a great decor.
Cons: You eat all you can and feel sick after. This isn't specific to this place but needs to be said. Although the selection was good, the quality was lacking (ie. Not the best of cheeses, desserts, appies etc.) The most disappointing was the pasta, horrendous. I thought this was an Italian place. Second worst was the cheese. Yes it's all you can eat but really I thought this was Italian food. Third worst was the pizza cause it's all about the dough and this was nothing special also not enough toppings.
My favourite thing about this experience: the Moscato was delicious and half price on Sundays.
Nadege Kelechian Vergura
+3.5
Food was pretty good. Service was not so good. Our server was not very well trained. We barely saw him. Also we were sitting in the upper mezzanine and highly recommend to ask to be on the main floor. it was very loud up there.
Good food and great service. I went here for Winterlicious and really enjoyed it. It was a great value for the meal. They make all there breads, pasta, and pizzas in house. The bread to start was so good. For my appetizer, I really enjoy the arugula prosciutto parmigiano salad. The prosciutto was very fresh. For my main, I had the lobster ravioli which was very good. My favourite part of the meal was the dessert. The lemon gelato was amazing! It's hard to find good gelato outside Italy. Our waiter was very friendly, attentive and had great recommendations as well.
Really nice decor & service, definitely a recommended location; I haven't visited the other Cibo locations; a friend & I did Winterlicious here today, it was great! The bread & olives were amazing! & I am not even an olive person, the tiger shrimps were a real delectable appetizer, the short ribs just fantastic & the chocolate risotto to close off the meal trio was superb.
This is a solid place for drinks or dinner after a long day of shopping. Or a meet up with old friends. The Pizza's are Felicia the wine list is extensive and the rice balls are sooooo good.
While this new restaurant is beautiful and the food very nice, the noise level was very high to the point of being disturbing; they really need to put in some sound dampeners asap given the vault ceiling and hard surfaces. Hopefully this is on their to do list.
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