Had the best time! The vegeterian options were pretty amazing and the service game was on point. Owner and waiter were engaging, interested and doting! Will be back (every day if I could).
The burgers were so juicy. The onions rings were to die for! Best burger place I've eaten at for a while.
Joey Joe-Joe Junior Shabadoo
+5
Best sliders ever. Had the 6 slider sampler and each one was amazing. The fries and dipping sauces are also perfect. To top it off it was the 2$ beer day. Highly recommend, even with kids as we were here with our 4 year old.
Great spot for a casual meal. I had a turkey burger on a whole wheat bun. I had my burger topped with chipotle ketchup, sautéed onions , tomato and lettuce. All toppings were free of charge. Side greek salad was fresh and included a generous portion of feta cheese. Good value, prompt service and handy location. BTW, I got my order to go there by avoiding the noisy music that prior reviewers have complained about.
Great vibe great burgers! I also enjoyed one of their signature spiked milkshakes and it was exceptional. It was the perfect dessert on a hot summer day.
Went to W Burger Bar with some friends on a Wednesday evening. They had awesome music and our waitress was super friendly. I got the Bison burger, which was not as amazing as I expected but pretty good and the onion rings (these were really good I suggest you order them instead of fries). I also had a watermelon flavoured fishbowl cocktail, which was a tad bit too sweet (tasted strictly like watermelon jolly ranchers) and a few shooters. Cool spot and a good location, I also liked that they had a lot of sauce choices for the burgers.
The food here is excellent (one of the best veggie burgers I've had) and there's a decent beer selection. But it's just too loud. Everything else about the place looks great, but everyone is leaning forward within an inch of each other to hear anything. Last time I found myself eating silently because it was too much effort to talk to someone right next to me.
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Came here on a Thursday night and the vibe of this restaurant felt like a night club. If you like this type of atmosphere, then you will like this place. Personally, I expected it to be more like a restaurant that you did not have to scream across the table in order for your friend to hear you. But it was an experience, so we stuck it out. On Thursday night Martinis are $6.99, so I got a watermelon one because I love Watermelon. I am really not a fan of cocktails, so I really don't know why I got one. There was nothing special about it, but then again, I don't care for cocktails. In terms of food, I ordered the pulled pork poutine with sweet potato fries instead of the regular fries ($2 extra). My friend ordered the onion rings and a sandwich (can't remember which one). The best part of my friend's meal was the aioli, which I tried and really liked as well, so I got one for myself. The poutine itself was ok. What I did not like about my poutine were the overcooked fries, and the thick and chunky gravy. The portion was good and I did like the actual pulled pork. Would I come here again? Sure, but on a day that is nice out so that I can sit outside in their little patio, rather than indoors where screaming can become a necessity.
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The modern establishment on Yonge and College offers a variety of burgers, alcohol, and other bar items. While the others opted for alcoholic beverages I decided to just get the strawberry milkshake ($4.99). The frothy milkshake was made perfectly, and you can really taste the strawberry flavor of the ice-cream used. For those who love alcohol with their milkshakes, you can get the alternative version which is their spiked milkshakes with 2 ounces of alcohol. They offer a selection of 10 different burgers priced between $6.99 to $18.99. Every burger is served on a freshly baked homemade regular or whole wheat bun. They also have a variety of complimentary sauces and toppings. However, cheese is extra for $1.50 per slice. My friend ordered the bison burger (farm-raised bison seared on our flat top to seal in flavor and tenderness) ($10.99), and liked it. According to him, the burger meat was solid, and the onions caramelized into the meat making it a tasty burger. One of my friends and I decided to share the WBB signature sauce chicken wings (double dusted and fried to perfection) ($10.99/lb). I love the wings, and unfortunately these wings are one of the worst wings that I have ever tasted. The wings were of a good size, but the sauce made them so overly bitter and salty at the same time. I really had a hard time eating them, and downing them down with milkshake didn't help with the bitter aftertaste.
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Following a great kickboxing session and run at the gym, my friend and I treated ourselves to burgers for a late lunch at W Burger Bar (10 College Street location). This burger joint/bar is at the corner of Yonge and College so I come across it every now and then when I’m on campus at Ryerson.
The Tuesday Special! They have a different special every weekday, and Tuesday happens to be their Bison Burger Special! The bison burger is normally $10.99 on it’s own, but with the special, it’s only $9.99 with a soup/salad/fries and a pop. (Side note: Wednesdays are their Kobe Burger deal – will definitely be coming back for that!)
Salad + bison burger I got chipotle ketchup and mayo, lettuce, and tomatoes on my burger. I also paid extra to add avocado~ :) I can’t remember if I’d had bison before this, but I really can’t tell the difference between bison and beef anyhow.
In any case, this was a pretty satisfying lunch. This place also serves spiked milkshakes and alcoholic drinks in fishbowls which both look awesome to try. I also keep reading about how amazing their onion rings are! I enjoyed lunch here so I’d definitely stop by again.
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