First time there and the food was amazing. The House noodle broth had the perfect seafood flavours, the egg was lava like, and the pork belly melts in your mouth. Its even better than the famous ramen places I had to wait an hour for in Japan. The pork bun had the same pork belly in it with sweet flavours like a peking duck dish. It sure will fill you up. Service was great as well, made last minute reservations and they were able to accommodate; then one of our friend decided to be 30 minutes late and they still let us sit at a table before she arrived. On top of that, they hung our coats up for us and drinks and food arrived extremely fast for a Saturday night. Overall I was impressed!
Great menu and good service. The extremely spicy noodles blew my mind and I was glad of the little glass of soy milk that was provided!!!😎
The fried chicken is worth every penny, whenever I have fried chicken I always compare to Momofuku
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