One of the best places for Ramen
It is one of the best ramen places in Toronto. The food is delicious, the staff are very polite and they provide very good service. There is usually line up there but they try their best to seat everyone and they ensure to update you on the wait time. We often go here for ramen and our favorites are Tonkutsublack and spicy tantan (be careful if you don't like garlic taste though)
I went here for lunch on a chilly day. This restaurant does not disappoint. The broth was nicely seasoned and rich. The pork was tender and flavourful. The noodle was exquisite. Great ramen shop.
It’s a tradition ramen place. I tried their pork gyosa, it was really delicious. They were fresh steamed and succulent. My colleagues ordered ramen and I just loved their presentation, will definitely give it a try next time!
Best ramen in Toronto I love this place from my first time 3 years ago! The only thing that you need to be aware some times is too busy and you need to wait between 30 min and 60 min...
Best ramen joint in the city! Their tonkotsu broth is truly rich in flavor and they don't cut corners. Your bowl of ramen comes with super tender chashu (quantity of meat is maybe less than other places) and a hard boiled egg included. I specifically like their "black" ramen which have the addition of garlic oil. There is almost always a lineup for this place but the service is fast and it's worth the wait. Only drawback is that they don't pack your leftovers to go so you better be ready to slurp every last drop of that ramen!
Affordable price ramen with flavourful garlic or tomato broth. Tonkotsu and Tonkotsu black garlic is a must order. Thin noodles have nice texture but not as chewy.
Great tasty broth. Still dreaming of it today. Definitely one of the better Broth's I've tried, although the meat at Santouka is typically more tender (especially the jowl).
This tiny unpretentious place seems to have a huge following - even in the snow or freezing rain a line forms on dundas st, the patrons cheering each other on. I love ramen and this is one of the better options in Toronto. The soup is thick-ish and flavoursome. Can't go past the black garlic!
This is my favorite ramen place within 3 provinces which includes BC Manitoba and Ontario! It is hands down the best! Great noodle to soup ratio, great noodle consistency and texture! The soup is amazing and my favorite is the tonkatsu with black garlic oil! It has so much favor and punch it is honestly one of must try's in the GTA for sure!
Had to wait in line outside for 15 minutes when we got there around 9pm. Soup was a little too thick and strong in flavoring. The fried chicken was good. Overall, not that great but still better than Kinton, Kenzo and Ajisen.
Really good food, mainly Ramen of course. But the side dishes (Corn croquettes and Fried Chicken) were excellent as well. The service was excellent. The place was clean, not crowded, and the prices were reasonable. Highly recommended!
Sansotei anchors the heart of Little Tokyo. It’d been years since my last visit to Sansotei Ramen in downtown Toronto. Back then, the small restaurant was packed and I was impressed by the rich ramen broth along with the edible flower placed on Miso Black Ramen.
This time, it was less busy though this shop has exploded to many locations. I tried their limited time Tonkotsu+ offering. Staff swiftly brought forth a bowl, consisting of chashu, pastrami, small shiitake, meatballs, daikon & truffle oil on a smooth rich pork broth. A bit of everything. Thin ramen noodles did well to pickup the salty broth flavours accentuated by the toppings. Interesting though not on-par with more traditional ramen options on the menu.
When it opened a decade ago, Sansotei was among those that led the ramen craze. It’s little changed in its crammed quarters, with limited seating for perhaps 6-7 tables. The smell from downstairs wasn’t pleasant. A nautical rope hung overhead for perhaps a Hokkaido theme.
I had Tonkatsu black with thin noodle, and it was amazing! The broth and garlic oil was very tasty, and the noodle was cooked to the perfection. The chashu was very good, a lot more flavorful than other ramen restaurants I tried before. I wonder if they glazed or grilled it. Haven’t had good ramen like this since I moved to the Midwest (St. Louis, MO and Kansas). Glad to be in the city again and really appreciate the good food and great service!
Great little ramen spot. Fast service, nice servers. Seems to be small on capacity so beware of waits and lines but the ramen was reasonably priced and very flavourful!
Tried the Tonkatsu+ which had truffle oil that was unique. The Tonkatsu black tasted too good as well!
For desert - get the cheesecakes; they taste nice and not too sweet.
Came here a couple days ago with my friend and the waitress was super nice and friendly! Food was also very delicious and one of the best ramen I’ve had in a restaurant!! :)
Great taste! Same/ very similar taste you can experience in Japan. I think the meals are prepared by Japanese cooks. The customer service is great too. Fair price. Definitely worth trying!
Had lunch here and tried the Tonkotsu+ which came with smoked pastrami, mushrooms, daikon, chashu, mini meatballs, scallions and truffle oil. I'm a big fan of truffle oil but found this dish to be a bit too heavy handed with the truffle oil on top. It left an oily film in my mouth which covered the taste of the other ingredients.
Service is good.
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