The wings and the deep fried squid never disappoint! Even though the line up can be discouraging, they’re pretty quick to get the food out. I prefer the middle wings over the whole wing piece with the tip. Their Hong Kong style tea is good too!
The wings here are legendary. Seasoned to perfection, albeit with MSG (traditions), and made to order. Always blisteringly hot, fresh, and crispy. In my opinion, better than the ones from Phnom Penh Restaurant. Drinks are great, not at all watered down and you get a big cup for a small price. Perfect to wash down the wings.
came here during an afternoon break, and yup ordered a chicken wing, definitely cripsy and definitly good flavour on the coating and definitely loved it, the meat is still juicy and tender as well :D more like a treat, and it's quite expensive for chicken wings though
Forget the dessert, the chicken wings are the item to order here. They deep fry the wings after you order so they are always hot and fresh. The wings have a ton of flavour and fall off the bone easily. The batter is crispy but light at the same time, it doesn't feel heavy when you eat it. The only downside is that the wings are pricey, we ordered nine pieces for fifteen dollars. If you're at Aberdeen mall craving wings, and are willing to spend a little extra then go to Wu Fung.
Strange with a place called Wu Fung Dessert, the most popular Item is their Chicken wings. Over time the price of the wings have gone up. The price to value ratio doesn't seem as good anymore, I haven't been in a long time. None the less, the chicken is still quite good.
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+4
What I ate: Fried Chicken and Pork Blood Soup with Extra Vegetables
From: Wu Fung Dessert
Payment type: Cash only
Preparation wait time: 7 min
Flavour Rating: 4 of 5
Value Rating: 4 of 5
Heat Level: 0 of 10
Would eat again: Yes!
To make it better: Although I like the soup base as it is, but for some customers it might be a little bit oily. Tip: While there might not be space for them to cool down their soup base the night before in the fridge, what one can do is to pour ice on top of room temperature soup base and skim the cooled fat on top.
Chef's take on it:
I have always been a fan of Wu fung. Their Chicken wings are legendary as so their Iced Lemon Tea. But what I always buy from them is their build-your-own soup with noodle and toppings
Their soup is a rich, pork and chicken based soup with a hints of spices. Excellent for a cold day or even as a light meal.
They have about 32 toppings of Cholesterol-causing to healty-er toppings to go with your soup such as beef tripe, beef brisket, Tendons, pig's skin, pig's blood, fish cake, fish balls, tofu skin, and many more.
You also have the option of 3 different kinds of noodles: Regular noodle (white), Vermicelli, and Rice noodle.
Now, I usually order the soup without noodles and instead I would ask for extra vegetables and over time it has become my "soul food" in the vast options of foodie goodness in the food court. Sometimes I only wanted to eat something simple, something soupy, light, but flavourful at the same time...and Wu Fung Dessert is definitely my go to place!
And last but not least is the HK Milk Coffee that I got...It was super good! The flavour reminds me of those strong Vietnamese drip coffee which we pay a ton when dining in a Pho restaurants and it only costs $2.14 plus tax! Amazing!!!
For you who wants to try exotic food such as tripes, tendons, blood, bung, and all of those wonderful artery-clogging delicacies, you defintiely have to try Wu Fung! :D
Thank you Wu Fung for being my soul food in times of need...
Sincerely,
Eat-Aberdeen
![Zomato]( "Recensione")
Their most popular items are actually their chicken wings and deep fried squid. Mamallama, Baby-Paca and I usually get them whenever we visit Aberdeen, but we haven't had them in the recent year after their price increase, decrease in portion size and decline in quality. They're not the same anymore, but now that I'm talking about it, I kind of miss them. Maybe I'm just hungry right now. Their fried full wings were fall off the bone, crispy, plump and juicy. They're battered just right, and not too oily. Their fried squid's done just as good, but I'm biased toward wings. They're not as delicious as they used to be, but they're still pretty good.
This is my first time trying their a-la-cart noodles (車仔麵). You get to pick the type of noodle you want and which toppings you'd like from their assortment. For 2 items it's $5.75, for 3 it's $6.75 and for 4 it's $7.75. I got the thick rice noodle(?) (瀨粉) with 3 toppings; curry fishballs, beef brisket and honey comb tripe. It was difficult choosing my toppings as there were a variety of enticing items I could've picked. The noodles were al dente. The broth was tasty and didn't scream MSG, it wasn't overly salty nor underwhelming. They were pretty generous with the toppings as well. The fish balls were bouncy and had a lovely curry flavour, though I had to eat them first before all the curry bled into my soup. The honey comb tripe was not too chewy, well cooked and well braised. The beef brisket was cooked just right, super tender without any chewiness and had a nice fattiness to them. These were well braised as well and had a great meaty flavour. They also threw in a few stems of gai lan in there so I didn't feel guilty about not having any veggies, which was totally a bonus in my books.
I don't usually gravitate towards Canton food, but this time, I'm glad I did. Their noodles were yummy and affordable. I will probably be visiting Wu Fung a lot more often now that I've found a new love. Maybe my love for their wings and fried squid will rekindle as well.
With the name “Wu Fung Dessert,” you’d probably be thinking that I was going to review a place serving waffles, shaved ice and bubble tea. Surprisingly, that is not the case. Wu Fung Dessert is actually more known for their delicious deep fried delights. In fact, they’re so good that you might just want to consider deep fried chicken wings as your new favourite dessert.
It's been 5 years since I've had their chicken wings and it's still just as amazing as I remembered.
Crispy, moist inside and salted just right.
Price went up a bit so it really does control the spending. It does get busy, so be patient because good food takes time.
The best way to describe this Hong Kong style fast food would be cheap, satisfying, and slightly addictive. My favourite things to get here would be their chicken wings, which are fried to order so they come out fresh and piping hot. They make a great afternoon snack, and pair well with one of their Hong Kong style drinks as well. At $7.75 for three wings and an iced tea, it's also easy on the wallet!
Love the chicken wings here!. We have been going here since it opened. Even though it has changed hands, the wings are still very yummy. The ginger tasting batter is what makes it special. It is made to order, so you are always guarantee hot and crispy wings.
The noodles here are also very good with a lot of toppings to choose from and a good portion. Another thing we always order here are the drinks. It is relatively cheap compared to other drinks in the food court. Milk tea, Ribena with 7-up and Lemon Tea are all very good and it's also pretty big too.
We recently found out they also have deep-fried intestines. This was good but there was a bit too much fat in the middle.
You may have to wait for a few minutes for the wings but it's worth the wait!
Wings and Squid. Amazing chicken wings. Crispy, full of flavor and still juicy inside. Plus they have some really good fried squid legs (or arms?). Really meaty and crispy. Awesome snack food. Haven't tried the soups yet, but a lot of people line up for them. Good cheap eats.
Where people line-up for Fried Wings!. The BEST CHICKEN WINGS EVER!!!
This place in general is sooooooooooooooo good! Great tasting and huge variety of Hong Kong street food.
Whenever I think of Vancouver, I think of how I have to stop at this food court place to eat.
Make sure you're really really hungry!!!
It’s not too pricey, and it’s pretty satisfying, minus the stomach ache of course…
Wo Fung Desserts 甜甜車仔麵. The name is a bit deceiving when they special in everything but desserts. If you want a quick and dirty snack their deep fried chicken wings (風沙雞翼) are amazing even if a lil oily! If you want a bowl of pick your own (車仔麵) then this is the place.
During a recent vacation, we stopped by Aberdeen mall in Richmond, BC and we made a few stops.. not to shop, but to eat, drink and snack on a few tasty and inexpensive local favorites.
It's a chinese snack shop, or rather food you will find on the streets in Hong Kong. Their menu items ranges from $2 - $10, which is around the price of snacks. Popular items here: includes "Deep Fried Chicken Wings" (風æ²éç¿
), "Deep Fried Tentacles" (ç¸é-·é-é¬), "Che Zai Noodles" (è»ä»"麵), "HK Milk Tea" (é¦æ¸¯å¥¶è¶). There's probably more, if you have tried something that you liked here, let me know down below. Deep Fried Intestine Today we're trying something a little different. Something that not all people would like, intestines! I'm not unsure of what type
The thing that people really come here for is the chicken wings and fish balls. The chicken wings are pretty good… not the best I’ve ever had but I like that they come with the wing tips.
I had passed this restaurant a couple of times while walking around downtown Toronto; and even from the outside, it oozed of coolness.
This have the BEST chicken wings. I know I have said the pho on East Georgia has the best wings, but I must say these two places are neck to neck with each other. These chicken wings are more juicy and moist compare to the pho place, but their flavor is n
While Daniel was drinking fancy beers and sampling dishes that I can't even pronounce at Chambar , I was eating chicken wings at the mall. Don't pity me though. For it wasn't just any mall and they weren't just any chicken wings. I was at the Aber
After tasting those wings from Phnom Penh, I wanted to have a similar experience and wondered: Is there any other restaurant that is Phnom Penh’s competition when it comes to wings? That brought me memories of a small stand in Aberdeen Centre in Richmond
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