Very nicely decorated area. The food is excellent. Most dishes we tried were chicken though. They had a salad with tomato, pineapple, cucumber and another ingredient, which I thought tasted a bit weird. Otherwise, I throughly enjoyed all the other dishes!
March 3, 2018
I didn't go there for long time. I went there for lunch after work.
2 of us had:
Hainanese chicken combo --- their portion is bigger than before
Seafood laksa noodles in soup --- huge portion but tons of sliced fish cake more than seafood/ but found small stone inside the laksa soup.
September 6 , 2017 - lunch
I didn't go there for long time.
3 of us tried:
Tasteless / bones more than meat Yee boo chicken on bean sprouts lunch combo with tasteless water down radish soup and uncooked hard rice
3 tasteless / can't tell it's lamb skewers -- the waiter look impatient/ I told him at least 3 times to order pork and lamb only... but the tall short hair sleepy waiter with glasses kept asking 3 times, " oh.. you want 3 skewers each of beef / pork and lamb right?"
Omg... he don't even pay attention what we tried to order?!
No herbs favourite Ribs herb soup with rice, it's not worth $14.
Extremely oily and tasteless curry lamb with pancake
So disappointed.. they all space out/ bad food quality after half year.
3 juicy and tasty pork skewers with tasteless satay sauce
○decent service
○good food depending on the day
○family friendly
○alot of parking
○alot of options to choose from
○price is similar to other malaysian foods/ sharing kind food
○would I go back? Maybe
Came here for the first time. It was quite busy,had to wait for 20mins to be seated.I never been to a Malaysian restaurant,so far its quite tasty. I love the eggplants and the pineapple fried rice. I think my drink was a trapikas fruit punch, not quite sure but Im pretty is non alcohol,my husband ordered for me. The satay skewers was delicious. It's not cheap and a little expensive. Each dish is around 15 to 20 dollars. It's best to come with a lot of people.
A bit pricy and upscale compared to other Asian restaurants in town. But the food is good. Always come here for South East Asian craving! There grilled meat skews are highly recommended
Very good Malaysian restaurant. I had dinner here tonight with my family, and we were pleased. First, we made a reservation, so when we got there, our table was ready. The servers were attentive as they were ready to take our order. The food was on our table in less than 10 minutes! It was delicious, hot, and fresh. It's expensive here -- I would say slightly too expensive for the portions -- but my family still loved the food. Overall, we enjoyed our experience and will return.
Street view restaurant. Food is ok but portions are too small, prices are high, seating is ok, service mediocre
I love me some good satays and it's so good here. Roti pls more. Yum... And the coconut rice is so good. I miss something like this and try finding it in LA is the hard part. Unless I travel an hr to have an authentic Asian meal.
I like coming to this place. It's decent in prices and the food is always good. I like roti bread. Always fluffy and the curry sauce is so yummy. An they have great satays. And they have coconut rice made just right. Should try it. Lots of selections.
After writing my midterm yesterday my dad came to pick me up and we headed over to landsdowne! He wanted to take me there to familiarize myself with the surroundings because my N drivers test is next thursday...AFTER MY THIRD MIDTERM. My stress meter for this week is definitely at an all time high LOL! Any tips for passing my driving test guys? :) My dad had originally wanted to go to South Ocean for dim sum (AGAIN?!!) but I pleaded with him "Dad, I just wrote an excruciating midterm consisting of no multiple choice questions!!" LOL! Out of pity he gave in and agreed to go somewhere other than south ocean (thank da Lord!) He actually wanted to go to Little Sheep for hotpot but since it was actually pretty hot yesterday, I didn't want hotpot so I suggested Tropika instead (which happens to be beside ICBC!) Welll, turns out that this was a smart decision because my dad liked the food and said that he'll come back! :D SIGNATURE DISHES Tropika specializes in Malaysian, Singaporean, an
The waiter was very well-mannered and nice throughout the whole time being so I didn't felt like I should complain for something so little. Plus, my family can handle the spice so it was no problem for them.
This was the Rendang Beef Curry with Roti Canai. You get a choice of chicken, beef or lamb curry but I think there was an extra charge for the lamb. I loved the flaky roti and the beef was very tender. The curry could’ve been spicier and creamier but it went well with the roti. I actually ordered this just for the roti since I was craving it and it was only $8.50 too.
Daun Pisang Ikan Pedas $16. Golden Pampano in sambal sauce. This one is my least favorite, but do not trust my opinion because my family loved it! The sauce over that fish just had a very strong and garlicy taste to it that I couldn't stand, thats all I can say.
We ordered ten Satays ($1.30/ea) but they only gave us eight. After much following up, they never gave it to us even though they said they would. The satays were pretty good but the service was a little lacking.
Coconut seafood rice...Spicy shrimp and fried beans...Pineapple fried rice...Green curry with eggplant and chicken breast...Their wide selection of cocktails and fresh fruit drinks
...It was one of the best salads I’ve had, that’s because I love mango! Overall, it was really good though. We loved it! This was on their special menu, so I’m guessing it’s a seasonal item.
On our visit, it seemed like they were quite busy. I’ll say one thing for them, they are very efficient here – the dishes came quick and the empty plates were taken away quickly.
One of the things I've been craving is Hainanese Chicken Rice. I've been wanting it ever since I gave up meat for Lent, but the desire kicked into overdrive when I saw Anthony Bourdain's No Reservation in Singapore, home of the Hainanese Chicken Rice. Hea
You know, ever since we started blogging over a year and a half ago, we had never ever met fellow bloggers. We know bloggers by their handles and had gotten to know a lot of them … except their real names and what they really look like. Chubbypanda is a
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