I've heard about The Albion Rooms through the book: Ottawa Cooks. Made both recipes in the book. On January 27th, got to experience the restaurant, the real deal. Awsome in every way, great ambiance music, lovely decor, great service, and the best, the food ! I was able to try an out of this world bourbon drink. All and all, got to eat Rabbit, Duck (MariposaFarm) , Wild Boar (VKH) and their famous short rib !! Their thrice cooked french fries are super good ! Much recommended if you're downtown. Got to suggest, swing by Waller st. Brewery before for a flight, only two street corners away � Cheers !
Superb. Friendly staff, good atmosphere, tasty beer. Even better, the food. I had the Tuna and the Scotch Egg which were delicious and beautifully presented. Next night I had the Elk Carpaccio, absolute knock out dish.
2nd time there after a year and had the exact same thing cause it was so good - 72hr slow cooked brisket. It's definitely delicious but needs more sauce on the plate. The charcuterie plate was generous and tasty, decent beer selection, but limited cocktails on the menu and pricey. Our server/service was very slow but overall very good and will definitely go back!
Went this past Saturday night, incredible small plate restaurant. In fact we have had charcuterie at almost every small plate place in the city, and this was one of the best. They're so generous with the crisps and cheese. The Scotch Egg is a must try. The cocktails are expensive at $14, (rounds cost $28 obviously), but very tasty! The drink with House made Shrub (fruit liquor), Rye, lemon, and egg whites was our favorite. I admit the calamari was actually very bad, not sure what was going on. With so many great restaurants in this city its easy never to return somewhere...looking forward to going back to try everything else on the menu.
This lounge has the best Old Fashioned I've ever had in Ottawa. You can choose to sit on the cocktail bar side, or mosey over to the dining area that will remind you of a 1930s-esque lounge. With the high ceilings, dark walls, wood finishing, and round bench style tables, you'll feel as though you've taken a step back in time. The charcuterie board had interesting options of both cheeses and meats that (I've heard) are made/cured in house. I ordered the elk tartare, and although it could have used a bit more seasoning, had a fresh, clean taste. The mushrooms on toast were earthy and rich, but don't be fooled into spending an extra $7 on fois gras as it's only a few "shavings" that "are supposed to melt into the mushrooms" (as I was told by the server). I will definitely coming back here and sample more delicious bites and drinks. Note: Parking is tricky as it's inside the Novotel hotel.
The food was amazing. We shared a charcuterie plate which had a great variety of local food. The waiter took the time to explain everything and give his opinion on pairings he would suggest. After we shared the elk burger and it was one of the best burger ive had in a restaurant. Not only was the waiter great but the bar manager took the time to give us a sample of their new seasonal shrub. Would go again and again!
Great lounge for an evening drink! We didn't go into the restaurant itself, but the bar has plenty of indoor and outdoor seating available that is good for relaxing with some friends.
My one complaint, and I found it incredibly frustrating, is trying to call to make reservations. The number on their page is not for the restaurant and the people at the desk for the hotel constantly transfer you to the wrong place to actually make the reservation. I was transferred incorrectly 3 times before finally giving up and making the reservation online. My recommendation would be for them to put a direct phone contact to avoid this. Very aggravating
Excellent food, probably the best I've had in Ottawa so far. I ordered the tuna and it was spot on. The only problem I had was with the tuna portion size as it was barely 50 grams. I wish they make their portion more reasonable, but other that was so happy with my food. The dish was presented perfectly and the tune was grilled nicely (although the menu said seared tuna).
This is the best Caesar in Ottawa! I know. I've done a Caesar-tour of the city's most highly reviewed Caesars. Just the right amount of everything to make it deliciously well balanced. Goes well with their charcuterie board. Delicious and classy. Would hope to return.
Seems to me there are hidden gems in Ottawa that are right in front of your eyes. The Novotel hotel has been located downtown for years, and makes for convenient commuting to and from the NAC, convention center, Rideau Center and many other landmarks of Ottawa. Which means, those who have stayed at Novotel may have walked by its own restaurant – the Albion Rooms. But between you and I, it has only been in recent months that I have heard the name being echoed among foodies. Perhaps its a coincidence, but it has only been mere months (maybe even weeks) since the Albion Rooms has seen new management; both front and back of house.
I work near Albion rooms and often head there after the day's over. They have excellent beer choices for a decent price and have the best charcuterie plate in the city. The burgers are massive and really delicious. It usually comes with parmesan hand cut fries! They also have a great scotch egg and excellent tartar options. The food is always fresh and top notch.
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My husband and I were overnight guests at your hotel, for our 50th Wedding Anniversary, a gift from our son and daughter and their families. The food was excellent. If I might add one comment, I have early onset Vascular Dementia and if I had not been with my husband I would have had trouble locating the dining room where we enjoyed a beautiful breakfast. So if I might, I was wondering if the signage, especially from the lobby toward the breakfast room might be enhanced. If there was a sign on the wall telling us the direction of the breakfast room, we did not see it. The bed was very comfortable, the duvet on the bed was perfect and the complimentary room snacks were greatly appreciated. We realize they were provided by our son and daughter however, they were an enjoyed bit of refreshment. Thanks You. We have your business card and will recommend your Hotel to anyone we encounter who is looking to visit and stay in Ottawa. The only drawback was the individual who chose
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to race his/her very load motorcycle or sports car up and down the street under our bedroom window at 3AM. I am afraid to say, if I had had a baseball bat with me I would have been down the elevator, out the hotel door, standing on the sidewalk the next time he passed and we would have gotten it! I'm Irish, nobody messes with the Irish! My husband is Dutch, with a much more subdued personality.
Hang out with colleagues and some drinks … we ordered a platter as snakes and it was more than delicious, good variety between cheese and meat, left everyone happy
Drinks variety is good, and everyone can get something …
Nicely decorated and clean
Party of 8
Recently had an evening meal and a couple beers here while staying in the adjacent hotel. Staff was friendly and provided good service. The burger and the creme brule dessert were both delicious, and I will definitely eat here again. Recommended!
My husband and I went here for dinner tonight. The food is pretty good, but service was on the slow side... Especially considering there was only one other table at the time. We started with the octopus small plate, which had a nice flavour to it. We both got the elk dishes, the loin and the burger. The burger was nothing extraordinary, but a solid burger. The loin was alright. We opted for two desserts, the pumpkin cake with espresso cream and choux pastry. The pumpkin was had the flavour profile of a pumpkin pie. I found the pumpkin seeds on top texturally off putting in contrast to the rest of the dessert. The choux was amazing. Would definitely recommend it.
Great place for very good food - creative cocktails and excellent wine list.
The cocktails here are great, well thought through and even though they might be a bit different, that is exactly what makes them so good...
The food here is exceptional - In a one week trip to Ottawa we went twice - only regret is not getting to dessert.
The staff here are great friendly and still professional and the heritage space is our favourite - but the other spaces are still really really good - nice mix of old and new.
This is easily one of my favourite patios and restaurants in all of Ottawa. The space is gorgeous and located in a much quieter part of downtown Ottawa. The music they play is modern and relaxing. The server we had was an absolute gem, and made our experience so amazing. We ordered the charcuterie board, and we were taken aback by how delicious and diverse it was. The best part? All the found came from Canada. The prices are also very fair for the quality of the place. I will be here all summer.
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