Well let the rave begin.
The hubby drives by everyday on his way to work both had no idea all these years it was there & so we drove out from Mission to try this place out.
We were greated with welcoming open arms, our server Sylvia was an absolute gem. We had a small wait for our starter & so she offered to take us on a tour of the building. Some areas not accessible at this time but what she was able to show us blew us away, we absolutely love the work that's been done. I'd like to add that she is very much a people person with a great attitude like she's part of your family.
When we came back to sit down & the chef found out that we drove all the way out he gave us the royal treatment. He came out to talk with us personally, thanked us for coming out.
Can you say BEST MEAL EVER!. The food was absolutely amazing, we started with the dry ribs (we're not talking deep fried stuff like most places) we're talking real flame kissed tasty ribs. Then came our meal (the Herc special) & omg the steak was cooked to perfection so that you didn't even really need a knife to cut it, the presentation was beautiful, I dont normally take pics of our food but I sure did today lol.
We just barely had enough room for the dessert, but if it was appropriate to lick a plate in public, damn i would have, Haha!
Hercules you're an amazing cook, thank you for the experience we will be back FOR SURE!
UPDATE...coming here for lunch doesn't disappoint either, they have THE BEST onion rings I've ever had in my life!!!
First time here. Interesting place but very quiet. Not many people, patio was nice, only met the waitress and she was nice. Breakfast was standard nothing outstanding. View was nice. A very relaxing place. Not sure what it's like in the evening but will have to go one day and check it out.
Huge plates for a great price. Tasty food. Day I went there was only one waitress working her buns off. Hidden gem.
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