Quelle découverte! Ce petit restaurant familial sert de la cuisine authentique. Vous vous faites servir par les jeunes de la famille et on imagine bien la mère cuisiner derrière. Tout a été absolument délicieux! Tout ce que nous avons commandé, nous l'avons essayé à d'autres endroits... Le shake au guanabana (un fruit au goût floral que j'adore), composé de lait (ou de l'eau, au choix) et de glace, est très rafraîchissant! Les pupusas sont meilleurs que ceux que j'ai mangés dans mon enfance chez une famille salvadorienne! J'ai pris le loco et le fromage-loroco (le loroco étant une fleur). WOW. Le tamale au poulet, EXCELLENT! Mon copain a adoré son plat avec les 3 tacos au boeuf. Je dois avouer que je ne suis pas fan de tacos au boeuf (je préfère le al pastor), mais le boeuf est extrêmement tendre! Même la salade et les fèves avaient un je-ne-sais-quoi qui les rendaient spéciales! J'y retournerai, c'est SÛR! :)
Simple food and decor. A place where the local latinos gather regularly to eat with their family. Home-made cooking, simple decor. Nothing fancy.
Lots of different plates to try. Authentic pupusas are a must to try.
Amazing cheap eats. If you're looking for a quick and tasteful latin meal, THIS is the place for you... So authentic and fresh. It's a delight every time. We always get the tamales and the fried plantains. The pupusas are as close to tasting latin heaven as you can get. YUM!
Pretty Good. I good there very often it's a nice litlle place the food is good but i find the service to be slow.
Overall, it was a nice experience in the sense of trying new cuisine. I think I only liked the pupusas. Even then, I was not crazy over them.
i’ve had a love affair with pupusas ever since my best friend introduced me to this little culinary marvel from her home country of el salvador. the love affair has lasted over 15 years and will likely continue for the rest of my life. a pupusa is a thick corn tortilla that is stuffed with a variety of fillings that range from pork to beans & cheese. not only do they appeal to both carnivores and vegetarians, they’re also cheap and filling. what’s not to love?
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