This is a real little gem of a place tucked into a small strip mall in Pierrefonds. Their meat sauce is very good. I've tried their rigatoni, lasagna, pizza, fettuccine Alfredo, and spaghetti. I have no complaints whatsoever. My son had the chicken parm and really enjoyed it. I don't know WHAT that other reviewer could be talking about - the servers bend over backwards making sure you're well attended to. We met the chef/owner and founder and he is an extremely nice man who is committed to providing the best customer experience for everyone.
Clearly the previous review was from a competitor who just wants to bash this establishment. We've been coming here every couple of months for the past four years and NEVER had a bad experience. Was there this past weekend and the food and service was absolutely flawless. Seafood pizzas, Gravlax were excellent, the chef is always willing to create an off-the-menu dish. You cannot go wrong with this place, and simply, when people have go out and bash their competitors, well, this is simply disgusting. Oh, and by the way, if it was such a horrible place, then why was the resto packed? Keep doing what you're doing, folks!
Pizza is a big wow. This place has been around for over 30 years, not many places can say that in this economy...They obviously know what they are doing, and doing it right.
The pizza was the best I have ever had on the west Island, perfect sauce and crust. You must try...
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