The drinks were well made and very tasty. The food was fresh, the bread was good and the ambiance was nice. The waiter was very receptive and accommodating. It is an Instagram-able place in my opinion, very Parisian type of aesthetic.
I’m taking one star off because I left with an empty stomach and
Had a very nice time at le Rose-Marie ! First of all the place is beautiful, such a cute terasse in a quiet setting. Second the staff is super nice and friendly from the moment you step in til when you leave. The food was delicious and the wine selection super interesting. I was happy to thank the t
I would call this place a hidden gem, it is hard to tell when passing by, but once you sit down, the warm welcoming and deliberated menu will sure conquer your heart and tougue. Each dish is executed to excellence, the fresh seasonal snow crab salad was such a great surprise! Reasonable portion for
A nice Italian restaurant in Ville Marie.
They have a rotating menu with locally sourced ingredients and imaginative recipes.
You'll never be disappointed, the food is delicious and the service is more than friendly.
They'll do their best to march your meal with their available wines.
They also
We have been going there for 3 years. The friendly service, quality of ingredients, and delicious dishes make us keep coming back for more. Bravo! You must try the burrato salad, Brussel sprouts, any dessert, and the pork chop.
If you're going to come to this restaurant, don't come on a Saturday. The food I ordered wasn't fresh and the bread was stale (maybe frozen bread from 3 days ago). There also seems to be new workers and I mistakenly got someone elses order, but I told her it's not mine. The only thing I enjoyed was
Absolutely amazing first experience at La Rose-Marie, our margaritas were strong, our boeuf carpaccio was fresh and the cavatelli was to die for! The service was also excellent, we will definitely be back to enjoy the rooftop on a warmer day!
My wife and I came here for Valentine's Day. The service was fantastic, the ambiance was cozy and warm, but most importantly the food was impeccable. We ate from the Valentine's Day tasting menu and personal favorite was the fazzoletti with guanciale, pistachios, and squid.
Chef Michael Lemme's menu
An error has occurred! Please try again in a few minutes