Des ingrédients frais et de qualité, des recettes à la fois simples et savoureuses, un service parfait... que demander de plus ?
La pâte sans gluten est excellente, à la fois fine et croustillante, et m'a permis de retrouver le plaisir de déguster une bonne pizza.
J'y suis déjà retournée quatre fois, la qualité est toujours constante et l'ambiance très agréable, merci à Mangiafoco de proposer des mets aussi savoureux tout en étant abordables !
J'adore aller au Mangiafoco! C'est une belle ambiance, la bouffe est bonne et le service toujours impec!! En plus on s’entend parlé, c'est génial!!!
Wow talk about a wooden pizza!! Service was quick and our meal was fabulous, making me want to order more on their menu. The joint was rustic and has a cigar lounge feel to it.
Good food and bar vibes. Food was good overall. The charcuteries was yummy, but the burrata was a miss. We were looking forward to burrata the most and it just wasn’t up to par. The grilled octopus and pesto pizza were great.
We were seated in the booths along the stairs. The host did tell us it’s a little cramped and it really is. Each side fits one person and if you have long legs, it’s not that comfortable. We were originally seated by the door, but it was windy and raining outside so we didn’t want to be too close by the door. The cost of our meal was on the higher end, $100+.
For anyone looking for a chic bar to grab a drink, I’d definitely recommend this restaurant. Good vibes at night and friendly service.
We stumbled upon this place and so glad we did. We waited about 10 mins to be seated as we didn't have a reservation.
It was a a dim but vibrant place with great interior. We only had the drinks which were incredible.
The perfect spot for a date night, especially if you’re a lover of charcuterie boards! I loved the burrata, prosciutto and calabrese. The mushroom pizza was good but not great (didn’t realize it was a white pizza)
Good food (4/5) and great service (5/5) with a nice ambience (5/5). Good for a night out with friends or for a date, but just don’t expect 100% authentic Italian food.
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