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Had an amazing experience last night at Tuck Shop. Service was just perfect, the whole staff was polite, friendly, smiling, and seemed to genuinely have fun. We were sitting at the oyster bar, and had a great view of the prep area and kitchen, and believe me it was very fun and enjoyable to interact with the staff and watching them do their magic.
Our food was excellent. I had an oyster platter and the pulled-pork raviolis. Oysters were super fresh, and the home-made condiments were to die for. Raviolis were tasty and delicate.
My wife had the beef tartare, and it was truly the best I have ever tasted. I've never seen filet mignon so thinly diced, and it was an experience seeing the chef prepare it right in front of us. As an entree she had snow crab, prepared on the shell with small veggies and a delicate but tasty sauce. Very, very good.
The decor is also very nice. Not too noisy, but just enough atmosphere to make everybody enjoy the evening, and the staff made us feel right at home.
We will definitely have a meal at Tuck Shop.
The professional staff at Tuck Shop -is ready to serve and take good care of each guest. We chose our cocktails from a well curated list of unique choices. Our server was thoughtful explained the whole menu and gave her recommendations. Appetizers from the iconic market salad to fois gras - 4 different picks - 4 outstanding starters. The mains arrived and all the plates arrived in unison as they should.Again 4 different choices every one outstanding This is what I look for in a fine dining establishment. No surprises - just consistency and quality...and this was well noted by our guests for the evening who had never been to this fine restaurant before. Thank you Tuck Shop - you never disappoint.
La nourriture, la presentation, le goût, le melange des genres et un super service; sans être empesé il est discret et très cordial. C'est un pub gastronomique et ce n'est pas une appellation usurpée. Genial!
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