A very charming experience. The service was impeccable and the meal to die for. Entirely the perfect experience for our early Valentine's day celebration. The restaurant even assisted my boyfriend in his plan of surprising me with fresh flowers halfway through the meal!!
Service, mélange des saveurs, petites attentions, tout y est pour passer un magnifique moment! Bravo à toute l'équipe!
We had a wonderful dinner, with excellent service. My husband had the calamari appetizer, the seafood fettuccine, finished with banana chocolate cake, with chocolate sauce. I enjoyed the plat du chef: excellent marinated steak with potatoes gratin, finished with cheesecake covered with fresh strawberries, and a strawberry coulis.
Excellent: would recommend.
Guillaume, I will be your fan! Magical place, magical taste, magical staff Guillaume! Merci for everything!I will come again!!!!!!!❤️✨🍯
Subsequent to our visit, which we thoroughly enjoyed, a resident of Levis said that we had chosen the best restaurant in the city. The food and the service were excellent. The waiter's ability to parry with my New York sense of humor, added to the enjoyment of the evening. Combine that with his ability to produce an extra dry cold Grey Goose Martini, gives him five stars.
After a wonderful bowl of soup, I had the veal sweetbreads and my wife had the beef tartare. We ended the meal with homemade strawberry cheesecake.
If you are in Quebec City, cross the bridge to Levis, and enjoy a five star meal.
I'm enchanted. What an excellent dessert and staff! It was amazing. Thank you Guilloume!
Great place with an amazing veal dish!
Arrived for an early dinner, 5 PM on a Saturday, we were able to get a table without a reservation but it appears reservations are recommended. All of the food was incredible and flavorful. The staff were attentive, prompt and friendly. Pricing was as expected for the quality of food and the great service and atmosphere.
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