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We had a wonderful evening! We took the opportunity to go with the Dine on offer. Our waitress Kaitlin was awesome! Her knowledge throughout the night did not disappoint. From her knowledge of craft beer to suggesting which gin to have in my gin & tonic to knowing the menu and it's details were great. The Charcuterie board was yummy. Just enough of meat, olives and pickles beets. Add the cheese, you won't regret it!! The next course was a challenge -we decided on the Mussels and it was delicious. The portion was enough to share. Kaitlin informed us that both entrees with the meat was locally sourced and it was tough to choose - we both ordered the Short Ribs with came with confit potatoes and root vegetables. Again very tasty and a balanced portion of vegetables. The dessert was a no brainer!! The Hazeover roll with Nutella. Apparently it's so big that we were advised that we could take it home ..... really? We devoured it right to the end. As the evening progressed, more customers came in. There were lots of the regular menus being reviewed - why? The pizzas looked awesome! My husband and I will come back and try the pizzas and burgers!!
Amazing!!!! I have been here 4 or 5 times and the food was fantastic every time. Only once was the service not to par. But everyone has their "off" days. The 2.0 sandwich is the best. Definitely recommend this place to everyone.
I just had my 2 year old daughters birthday at Sasso, they were absolutely amazing.
Jessica (event manager) helped me plan and responded to my every message and question. They were so accommodating and and so helpful. I had 21 people and they all raved about the food and the service, Jessica and the other waitress were so lovely. Food was hot, fresh and delicious. I honestly can’t say enough wonderful things about our experience:) thank you so very much.
The Spicy Pep pizza and Cajun Lemon Pepper wings were absolutely delicious. Jessica the manager is super nice, sweet, informative and friendly. A definite recommend if you want to have a great patio experience, for their great food and overall great vibes.
Went for lunch and Sasso was in point. Very friendly service from wait staff, and a cozy atmosphere with the wood burning oven piping flames for the whole restaurant to see.
Food was exceptional, we had oysters (!) that were phenomenally fresh, hearty and the horseradish was the best I’ve had since Nova Scotia. Mignonette was great as well.
Pizza is delicious, and had an apple walnut salad that was absolutely delish. Their olive oil and especially balsamic vinaigrette was high quality and authentic.
High recommend on the Mountain!
Good place with wood fired fresh pizza. My husband planned a 'date night,' and knows that I like Italian but I am not a fan of pizza. He loved his pizza and there were not a lot of choices for pasta...I decided on Caesar salad which was exceptional! Not overly dressed and lovely chunks of parmesan cheese. I ended up ordering the calamari and found it a bit chewy and I prefer a red dipping sauce which the waiter provided upon request. The lad serving us was friendly and attentive. As I said at the beginning if you want a fresh pizza cooked in an authentic pizza oven, then I would certainly recommend Sassos.
1st time here and enjoyed it! I had the Cristian pizza and it was delicious! It was great to watch them making the pizza too. Chicken wings were good too, but expensive. Staff were nice too!
I just had a very enjoyable lunch at Sasso's. I ordered a pizza and my guest ordered the trout. Both were actually very well cooked and very tasty. Presentation lacked a little to be desired but, who cares, right? You're going to eat it anyway!?!? Julian was our server, a Mohawk College student. He was amazing. Very hospitable, professiand even joked around with us. I would eat here again.
Been here lots of times but this time was especially good! Food was great, deals were awesome and Erica was fantastic! She was attentive and made sure we had everything. And everything was fast and came out perfect.
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