Moco Downtown

Anjali Chudasama

My server, Sarah, was absolutely fabulous. My dinner was exquisite..The Garlic Parm Bites were to die for as they melt in your mouth. The Beet Salad was just the perfect combination of sweet and savoury due to the goat cheese and citrus. My dinner entree of vegetarian Gnocchi Gorgonzola was rich and decadent. The best part was a drink that Sarah created and named called "Can You Feel the Cran Tonight?" that contained a splash of cranberry juice with Gin and some rosemary. How refreshing! Check out this place our if you feel like Italian. The ambiance of this place is great for celebrations, dates, and/or families. I am so glad for the discovery! My server and the food were so wonderful that I went back the next day. Pictures included!

Krystal

🥺🥺 I wish I could take this food back to Montreal it was SO GOOD! The Garlic Parm Cheese Bites and the Arancini were our apps and wow, they were so flavourful. My meal of choice was the Braised Beef Pappardelle and I really enjoyed this dish! The beef was moist and the pasta was just the right texture.

Daina Davis

Decided to go here for my birthday with a couple friends. Had the calamari as an appetizer, it was light enough where you could eat them by itself while having extra room for a main dish. They were lightly breaded and crispy and not oily at all, like some places are. One of the best restaurants for calamari around town. The Sambuca Scampi was amazing, the sauce delightful, thick yet creamy at the same time. I’d honestly eat that as a meal on its own. For my main I tried the Gnocci Gorgonzola with grilled chicken breast. Personally, I’d say it has an acquired taste as it was my first time. It was good but for a meal, it wouldn’t be my first preference.