![Zomato]( "Recensione")
Came here on a Saturday night after a visit to RAM because they take reservations. There are 2 locations and this one is in an older trendy area of Edmonton called Old Strathcona. There is street parking and we found a spot right in front. It's free after 6pm so we paid for 30 minutes. When we arrived we were seated promptly.
We were meeting some friends from Edmonton and when they arrived we ordered. My kids shared the Tonkotsu Ramen and my wife got her own. I ordered the sushi combo and added 6 salmon sashimi. My friends ordered ramen and/or sushi. The sashimi and sushi were excellent. There also was a board oh fresh sushi specials they bring in.
The Ramen however, was only okay. My family make it a point to go to lots of Ramen restaurants wherever we go. My daughter said the broth tasted a bit like cream corn soup. There was big hype about the restaurant making it's own noodles but it kinda fell flat.
Service was great. The group enjoyed themselves. This is a great place for sashimi and sushi, but if you're looking for great Ramen I'd go somewhere else.
![Zomato]( "Recensione")
Dropped in for lunch. The place is clean and welcoming, and along a more quiet section of Whyte Ave. The sushi bar looked promising and there was a list of special fish, which we did not try. We sat by a bright window...the chairs are solid metal frame and weigh a ton. The menu(s) offer a lot of the usual variety from appetizers to sushi to donburi to ramen. It was clear that this was formulaic to the previous generation of fuller service Japanese restaurants. Given the name, we were hoping for a great ramen stop, but the menu and place did not inspire us to even try the ramen. In fact, in a food court like sense, we just ordered bento boxes. The accompanying miso soup was whitish instead of miso coloured but was pleasant, and the salad was fresh but more in keeping with the 70's steak house iceberg lettuce salads with a drizzle of thinned mayonnaise. The box had tempura (which was quite good), rice (ok but not steaming), teriyaki chicken (good grill flavour, but overcooked to slight dry), and some salmon/tuna/snapper sashimi (fresh enough but somewhat flavourless). The prices were ok for the meal at about $13 per box. If this were a food court, I'd be happy, but there are many choices further down the street that are more refreshed.
Very good... just make sure to ask for toppings if you want them on your ramen.. else youll just get minimal things. Kimchi bowl is only noodles, broth and kimchi...
Unagi, Bento B, Salmon and Negi Toro Maki
Probably my go to for sushi when on whyte ave. This place is pretty good. The Unagi here is one of the best. It’s cooked properly and not overly sauced. Domo to the chef. Bento B had miso soup, sashimi, chicken teriyaki, green salad and assorted tempura. Tuna sashimi here is above average and really tasty. I’m always weirded out when chicken isn’t breaded, but whatever i’ll be healthy here. The maki here was standard but only wished I got toro sushi instead cause a big chunk of toro is better than small rolled bits that will end up tasting like soy sauce and wasabi anyways.
Located on Whyte ave, this sushi place is in a cool location. Cool atmosphere in the bottom of a building that half looks out onto Whyte itself. Service if pretty good and the sushi is better.
Sal says: Just Try It (3.5/5)
#yegeats #yeg #whyte #food #foodie #foodporn #foodgasm #foodpics #foodstagram #instafood #delicious #hungry #yummy #dinner #lunch #sushi #japanese
Dragon on whyte roll is my absolute favourite here! The sauce is so delicious I order a side of it to dip all my other sushi in. Really great atmosphere a bit on the smaller side, the chairs are impossibly heavy and might as well be nailed to the ground. I'm a sushi lover and do like most of their rolls. Service is not that great.
Happy to say my quest to find the best octopus in Edmonton came to an end when I visited. The takoyaki is just the best. It's also hard to find somewhere with decent options for ramune, which Tokyo Noodle Shop definitely has. A gem, for sure
This was my 3rd place this week I tried ramen in Edmonton & it was pretty good I would probably have liked it more if I hadn't had the best of ramen I have tried the day before at Nomiya but the Cha Shu (pork) Ramen here was pretty solid had a nice clean flavored pork broth seasoned perfectly with lots of pork & veg. I also got the crabmeat puff you get 6 wontons filled with crabmeat, shrimp & cream cheese & these were delicious they came with plum sauce but were better on there own.
Great food and service at Tokyo Noodle Shop! We really enjoyed the assorted tempura, sashimi, ramen, and donburi. We found the service to be quite fast and efficient. Highly recommend!!!
Pretty decent sushi at reasonable prices. If you're looking to satisfy your sushi craving, this is the place to go. Though I would not consider this place to be authentically Japanese, it is pretty okay in terms of providing fresh sushi. Had the red dragon roll and the dynamite roll which were both tasty. The chairs here are exceptionally heavy and I have no idea why. Literally had to exert some strength to drag out the chair before taking a seat. Service is quick and satisfactory.
Been here before, food and service was really good. Prices on the menu are super affordable and you get a good amount of food. Slices are cut evenly, and good portion sizes. They're on uber eats now, last Friday they had a 5$ menu item. It was my first time trying uber eats so I had a 20$ discount ;) message me for a code haha !! Anyways It was dragon rolls ! I love dragon rolls, it was neatly rolled and the tempera wasn't soggy at all. This specific roll came with 8 pieces. The next order I had was spicy salmon uramaki which was $6.95. The order comes with 8 pieces, it was delicious as well. The last item I got was supposed to be beef tataki but I read the menu wrong so it was beef maki. It was OK, didn't want to pay "$9.95" for the amount I gotten. I literally got 7 pieces so it 1.42$ a piece ??!? It was just basically beef wrapped in asparagus nothing special. The sauce was beef teriyaki, same taste as Edos.
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