Sluurpy > Restaurants in West Kelowna > Blu Saffron Bistro

Blu Saffron Bistro - West Kelowna - Photo album

One of the best meals I’ve had in a long time! Every time time I go here it’s a 10/10, and last night was no exception! Absolutely delicious, especially the features of the day: bannock with herbed cream sauce and penne pasta in a paprika cream and Parmesan sauce!

One of the most delicious meals we have had in a long time! Brittany, our server was incredibly kind and didn't miss a beat! We will absolutely be coming back to try more of the menu items! I had the mushroom ravioli, with prawns and my husband had the salmon risotto. We also had the baked brie to s

The food was incredible. I had the muscles in curry sauce, and I haven’t had a curry like that since visiting London. My husband had the BBQ prawn skewer and loved it. Paired with the single vineyard Gewurtztraminer…chefs kiss!

What a great choice. Great patio view and fantastic food. Our party opted not to dine at other wineries due to their price and availability. We were able to comfortably eat here and relax before continuing on our day. Although BluSaffron is not the most luxurious restaurant on the block, I would say

The food was amazing and service was great. The burger was top five I’ve ever had. Everything was worth the price. Patio needs shade options.

Very good service and delicious food. Had their specials, pork chop and lamb shank, both were very good. They also got a great view on the patio. The entrance is hard to find, on the right side on volcanic hills winery near the back.

Beautiful location! The atmosphere outside would be beautiful! Which is why I gave this restaurant a 3 star as they refused to seat us outside disputes it being dry! I understand it would be inconvenient to have one guest sitting outside and the rest inside however there was about 3 people there so

Stopped for a quick bite after a wine tasting. Ordered the truffle Parmesan fries and did a build your own Charcuterie Board with aged cheddar, Gouda, Mediterranean olives, chorizo and baguette slices. Truffle Parmesan fries were very tasty, came with some kind of a mustard to dip them in. Cheeses