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Sluurpy > Restaurants in Victoria > Beijing Bistro

Beijing Bistro - Victoria - Photo album

What a wonderful surprise ❣️. Fantastic tasty fresh food, of good proportions, cooked by a 30 year experienced Beijing chef. Service was fabulous, with a very humble, kind, gracious, friendly and gentle server. Didn’t have to wait at all for food to be prepared hot and fresh, even though they were
Popped in for quick lunch and was pleasantly impressed with the food and service. Dining room has nice atmosphere, service is friendly and attentive. Would have given 5 stars but bathroom is lacking in cleanliness as is the area one walks through after leaving dining room en route to bathroom. Soles
So yummy came for my birthday ordered a whole duck + fish. So delicious and the workers are very kind!
We had steamed rock fish and eggplant with ground pork. Both are very authentic and tasty. Service was very good and got good recommendations. We highly recommend this place!
I ordered vegetable chow mein, vegetable dumplings and veg egg roll. Originally it appeared like there were no vegetables in the chow mein because they were all on the bottom, so give it a good stir. Dumplings and sauce are amazing. I ordered through Uber and very fast. My new go to place for Chine
I had the steam rock fish for my dinner. It's so stylish and tasty. The price was also reasonable. This remind me having meals in Beijing, China. I would recommend any people who wants authentic Chinese food in Victoria, BC. Myself will definitely come back when visiting Victoria.
Amazing food and service. The special fish is so unique and tasty. I really recommend it.
Excellent food and service! The eggplant, potato, and pepper rice bowl was delicious. We were so impressed by the fast service and great meal!
Awesome Chinese restaurant with authentic food from North East China. Love the dumplings and steamed fish!
We had a great dinner here before a movie. Dan Dan noodles were the best we have had on the island since moving over. The half duck was also fantastic, served traditionally.
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