Finally, I made it to La Roux Patisserie to try a few things. One of the items that I had picked up, I had forgotten what it was called. Anyway, it was an almond flavored cookie type treat that had a great texture when I bit into it, and the almond flavor was beautiful. I also picked up a few pieces
It’s my second time here, within the past 3 years and I can say the desserts, whatever they are, are all amazingly delicious.
This time we ordered a gateu de opera and a carrot cake! Just fantastic and full of good tastes!
You can eat inside or outside, the staff are extremely amiable!
I totally rec
I ordered a birthday cake from La Roux as my parents enjoyed their anniversary cake from here earlier in the year. I was greeted over the phone by the friendly staff member who took my order. She was able to provide some recommendations. I love the use of macarons and real flowers on the cakes - a v
We went with La Roux for our wedding cake and cannot recommend them enough. The head chef is so sweet and we loved getting to know her during our tasting. It was clear it was all about what we wanted and what mattered to us during our meeting, which made us feel at ease. It was such a lovely experie
My boyfriend saw the carrot cake in the window on Monday when we were headed out of town to go camping. Afterwards, even though we had to make a ferry on our way back to the US, he HAD to come back and get it. It did not disappoint. And my chocolate passion fruit tart was one of the best desserts I'
Recommended by our Air BNB host. Glad we tried it. The croissants 🥐 and petits pains au chocolat were divine.
Wonderfully flaky, succulent and unctuous in texture. Decadence has never tasted so good 😊.
A very happy accident to run across this place on a visit to china town. Unbelievable how good these were. My family and I absolutely loved them. The coffee was excellent. I had wonderful flashbacks to Marvelous by Fred. This place will not dissapoint! I will be back!
Beautiful bakery, also I really like what I ordered: the panna cotta, rum ball and mini pastry. They aren't too sweet and very fragrant
Delicious Paris Brest with crispy dough and hazelnut cream.
Authentic dark chocolate creamy hot chocolate, highly recommended also.
The pain au chocolat with actual dark chocolate bars filling and crispy airy dough was also spot on.
I got married in late September and by sheer stroke of luck, I was able to secure La Roux Patisserie to make my wedding cakes after a tasting in early September (don't do this- book them early)! It was a serendipitous and marvelous experience to meet Rebecca, Chef Joanne, and the rest of the team. I
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