Review The Riverbrake Cafe - Trenton

Splendid location with two decks on the riverfront. Smoked salmon sandwich on rye was cool and fresh on slightly warm, toasted bread. Turkey sandwich with pesto was similarly done that second, with everything tasting freshly cooked and prepared. The homemade soup tasted a little starchy and processed, a little bit under flavored but not exactly canned. Curious but tasty and fine quality. Go ahead and order a beer with that; it comes with an icy frosted glass and you'll remember the River take Cafe for your very best lunch all week!

Came here for lunch, had the special and my boyfriend had the Rueben. Was exceptionally good, will absolutely eat there again. The owners were so friendly and introduced themselves. Really is a beautiful spot in this little town. Highly recommend

I work just across the bridge and had never been here before. I grabbed some take out and went around back to sit on a bench by the water. The food was amazing! I had a Montreal smoked meat sandwich with ham and pea soup and it was so tasty! The service was friendly and I was in and out in about 5 mins. Definitely worth a stop in. Looks like the menu had lots of breakfast and lunch options!

The charcuterie board was very nice however the star of the show was the homemade lumpia spring rolls! They were excellent! We also had a nice salad with berries in it. The back patio had a good view of the river and we were allowed to bring our dog.

Fantastic selection of sandwiches and I had a grey mushroom soup. Staff are friendly and very attentive. I had the smoked meat grilled sandwich and would highly recommend it.

Prices are a bit steep but with everything that has been going on, it's understandable. Plus, the quality is amazing. One of the best sandwiches I've ever had.

If you like salads...wraps..soup...sandwiches...its a good place to eat...thought it was pricey for the amount you get but it was good...they serve wine too..clean and friendly..you have to park and walk there..I gave it a 4 for the parking and I left hungry

Like a French bistro with no tin foil on the ceilings. Moved me to literal tears. Canadian Chef is one to be looking out for. He’s made a name in Trenton and the world should come to him.