Name: Il Posto Nuovo
Address: 148 Yorkville Ave, Toronto, Canada, I-M5R 1C2
Telephone: +1 416-968-0469
Price range: $$ - $$$
Rating: 70

The menu of Il Posto Nuovo suggested by Sluurpy users

Ratings of Il Posto Nuovo

Trip

Last update on 09/06/2023

3,5

67 Reviews

Opentable

Last update on 10/08/2023

4,0

187 Reviews

Google

Last update on 10/08/2023

3,4

47 Reviews

Foursquare

Last update on 28/10/2022

3,4

8 Reviews

Zomato

Last update on 13/12/2022

2,8

32 Reviews

Groupon

Last update on 10/08/2023

4,0

10 Reviews

Menupix

Last update on 10/08/2023

3,0

8 Reviews

Menu Il Posto Nuovo

Sparkling Wine & Champagne by the Glass

Prosecco - Villa Sandi
Champagne Brut - Gardet Blanc De Noirs

White by the Glass

6oz
2012 Pinot Grigio - Montalto
2010 Rosato Chiaretto- Bardolino
2011 Chardonnay - Honeywell & Todd
2012 Sauvignon Blanc - Villa Maria

Red by the Glass

6oz
2011 Cabernet Sauvignon - Honeywell & Todd
2011 Chianti - Senesi Aretini
2010 Merlot - Beringer
2010 Pinot Noir - Barwick Estate

. . .
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Available menus

Reviews

Sigalit Benjamin

+4.5

Delicious & Elegant. We love this place, and each time we return it’s the same fantastic dinner. The dishes are so tasty, the atmosphere is so pleasant, and the service is so professional. This restaurant gives a true culinary experience, with good balance between modern and tradition.

Oct 26, 2012

FoodAngel

+4.5

Excellent Gnocchi. It is pricey - yes - but the food is very good. Nice italian joint.

Dec 23, 2011

David Kong

+4.5

The antiquated relic of Yorkville runs the risk of being boring and expensive. Round windows resemble hobbit holes and frame the splendid courtyard-patio, as homely as the shire itself. The happy weather today is well suited for the outdoor occasion. Frivolous waiters joke about flies in wine and Dutch look-alikes (as only the Italians can). The caprese salad pops off the plate with vibrant colours and skillful artistry. It is undoubtedly fresh and the juices from the tomatoes are not at all dilutive. The perfectly cooked salmon and halibut sit on a perky lemony sauce and are topped with a succulent shrimp of gigantic proportion. What a nice lagniappe for what is supposed to only be “fish of the day”, thus justifying the market leading $45 price point. Even the perfectly al-dente pasta is loaded to the brim with expensive deep-sea goodies. The gelato is questionable, but I am sold on the embedded chocolate chunks. High-end Italian has never been this fun.

Dec 22, 2012

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Description

Cuisine

Italian International Mediterranean
Meal types

Dinner Lunch

Price range

$$ - $$$