The staff is excellent, we celebrated a friend's birthday and it was great! The food was great, one of the better dimsum places I've been to and I live in Chinatown. Really authentic food, prices are good too!
I’ve gone here twice now, on a busy weekend and on a weekday. It’s a nice, open space with good service. The dim sum was fairly good quality and the size of the dumplings were large, justifying the price. For a filling meal, it cost about $15 a person including tax and tip. If you go before 12pm on a weekday, they have a happy hour where select items are all $3.30. I’d recommend this restaurant as a decent place to bring other people for dim sum in Chinatown.
Food was good. Service was pretty nice as well. We had the usually shrimp dumplings, pork dumplings, Siu long bau, pan fried noodles, bbq pork bun (steamed and baked), Chinese donut wrapped in rice crepe, won ton fried dumplings, bean sprout wraps. It’s convenient with a car park beside it and right on Dundas.
Went in today for some all you can eat dim sum. Everything was plump and flavourful without being too oily or greasy. The dumplings were well put together as well. Definitely got our moneys worth and on a Wednesday night things were still fairly busy but the staff kept things humming along.
Quality is pretty good and there are a lot of variety but I find it pretty pricey for dim sum. I usually pay $15-20 on a non-ayce dimsum and I’m already super full and have leftovers to take home.
Quality is pretty good and there are a lot of variety but I find it pretty pricey for dim sum. I usually pay $15-20 on a non-ayce dimsum and I'm already super full and have leftovers to take home. This one ended up costing $28. Still prefer me my LHL or Fisherman Villa because of this.
Came here on a Saturday with my gf and the food was good nothing too crazy pretty standard dim sum. What made it worth while is the manager working the floor as he is really enthusiastic which made it entertaining. The food arrived quickly, we were well taken care of and was seated at the lower level. Overall it was a good experience with good food.
Inexpensive, delicious, and clean. We ate at the Rosewood on a weekday lunch which has a special price of $2.20 for any dim sum plate. That covers the "inexpensive". The food was good. I especially enjoyed the beef tendon. That covers the "delicious". The dining area was nice and the washroom was completely not disgusting. That covers the"clean".
Clean, friendly, delicious.. I stress the word clean, it isn't one of those old run-down dimsum places in Chinatown. The staff actually said "good morning" to us as we entered! The place was nearly full on a Sunday at noon but there was plenty of seating and the customers moved quickly.
The food was excellent, you can tell it was freshly made dim sum. My favourite were the tastey siu mai pork dumplings and the beef rice noodle rolls. The sticky rice seemed a bit on the dry side, but the turnip cake was fresh and soft. Chicken feet in house sauce has good garlic flavour. The tea was good too!
The manager was very friendly and is fluent in English so he was helping out the non-Chinese customers with dish selection, I thought that was cool. Pricing isn't cheap but not overpriced either and the quality of the food is worth it. Upstairs is really nice. Looks like a popular place for Chinatown dim sum. Must return to try other items on the menu.
Without a doubt, my favourite place for Yum Cha Downtown! I've only tried three other places, but, I found this place to be a definitely go-to for my Yum Cha feed, and not to mention - it's $1.88/plate on weekdays (9AM-4PM, I believe - except on Holidays though). Okay but with tax, it's $2.00. Still a bargain, but I hate tax. Two levels, average sized I've eaten here many times, and a majority of the time, the dishes are consistent. It is always busy and there is always a serious lack in service. You will have to ask for a glass of water three times. I only go at the hours that dishes are going for $2.00, even though you know that, I'm going to have to emphasize the prices of these dishes. Be jealous. 1. Deep Fried Taro & Pork Dumpling ($2.00) I like this one! I love the crispy breading on the exterior. A bit of an odd ratio going on here, I felt more pork going on than taro. I'm use to having these be complete taro, so it is odd to have bites of pork in there but, I also see it as a
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