I cannot tell you with any language I know how good the Voodoo Chicken Cordon Bleu thing is. I'd fight someone for it, hands down. Lose? Probably, but I'd try for that prize. I don't know what I thought I'd get when I ordered it, but I was not disappointed. My dad's Norma Jean burger was good too, and he only says anything is "okay". My boyfriend was slightly disappointed by the poached egg on his Benny Boo-Boo burger, as it was small and looked more like an eye stalk. If anyone cares for egg tips, read on, or skip to next paragraph. If you put a tablespoon of white vinegar per 2 cups water into your poaching pot, it helps keep the egg a bit more "together". Also, if you make a gentle whirlpool right before you drop in the egg, it wraps around itself.
Our waitress was nice and friendly, and I don't know if she went on break or what have you, but the other waitresses also checked in on us once and a while, which was nice. The atmosphere was really great as well, but the dining area was a little dim.
Absolutely amazing place! Food was so delicious, atmosphere was perfect and staff were friendly and helpful!
Excellent food, awesome atmosphere and friendly staff. We ordered the lemon pepper perch and the maccaroni, was really tasty. Definitely recommend this place for a great meal.
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