Sluurpy > Restaurants in Richmond > Kingspark Steak House Restaurant
Kingspark Steak House Restaurant - Richmond - Photo album
The lamb rack is juicy and flavorful. It’s as good as it gets. Wish the hot plate could be hotter though. Portion is large! They take both credit card and cash.
The steak is good, but some part is well done, overall, it is a little bit pricey for this food and location.
The ox tongue spaghetti is nice. The sauce strikes a balance between sweet and sour. The chef is also generous in providing the food.
The seafood fried noodle also demonstrates the chef's skills. The fried noodle is crispy but not oily. The chef is also generous in providing the food.
The Hong Kon
Love how most dishes come with a complimentary hot beverage in a neat heat preserving steel mug. The ox tongue spaghetti was very good here because they actually put in lots of thick pieces of ox tongue so it's nice and meaty.
Raised my hand for 5 mins for the waitress to take my order. Then waited over 30 mins for my good to come. But other table who ordered after us already enjoying their food. Never come back again.
Great place for a Hong Kong style breakfast on an early weekend morning. Fast service, quite many selectiond on their breakfast menu. Friendly and clean amenities. Recommended.
It's a decent place for cheap meals in the area. The dishes can be hit or miss, especially if you're not a fan of HK style cafes and unfamiliar with the menu. I always recommend the Portuguese-style Baked Pork Chop on Rice and Hong Kong Milk Tea. It's delicious! The place is quite spacious as well.
Traditional HK cafe at its best still exists. Their baked pork chop rice is spectacular. Lots of spacing due to covid and they accept credit card as well
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