Bayview Court Chinese Restaurant

Shirley Cheng

Been eating this restaurant on & off for the last 2 decades. Plenty Parking in this plaza. Price & portions are decent. Interior is outdated but still acceptable. The server is very friendly and courteous. They do keep their food good quality over 20 years. We really like the soya sauce duck and we order it every visit. Will visit again soon.

Shirley Xu

We have been going to this restaurant for over 10 years. It just like your home kitchen. Sometimes you go there because nobody can suggest a place to eat. Steamed live tilapia, stir fried vegetables will make you feel so satisfied. Don’t forget to order their dessert - Taro mashed ginkgo, so yummy!

John Hermitage

Company of four dining at 7pm on a Monday night. No need to wait. Reception and ordering was friendly and quick. We ordered a set dinner for four plus a congee and an additional veggie dish. Traditional chewchow pig stomach soup was hot and tasty but not too salty. Wonderful starter it was. The oyster congee was also delicious as well. The marinated duck, chicken with crispy veggie, fried beef with mushroom, and minced pork with deep fried green beans were all well done with good portion served. This is a decent restaurant in town if you fancy some traditional chewchow cuisine.