Really love this authentic Vietnamese restaurant. We visit very often for take out, lunch and dinner. Price is reasonable. They only do debit/cash. They are quite busy during dinner time but it is worth to wait and try. The spring rolls are crispy juicy and fresh. We love the rice rolls the best and
Nice local Vietnamese restaurant. If you live nearby this is the place to go. The pho broth is flavourful. The rice dish was good too; comparable to most other Vietnamese restaurants. Not the best spring rolls in my opinion, but this place definitely will help with your Vietnamese food craving.
I was told by my good foodie friend that this place got the most authentic Vietnamese food. The spring roll is one of the best one I’ve had. It’s crispy juicy and fresh. We had to wait a bit for it to come but it’s so worth it. The vermicelli is good too, I ordered the variety one so it got a bit of
I love this place! This is one of the best pho I've had.
Often at other restaurants, I find that the soup is a bit salty for my liking but they had it just the way I like it here. Quick and good service as well. Spring rolls were super crunchy & filled with lots of toppings inside. It's just $6 for
They have a large selection of authentic Vietnamese food. The pho broth is immaculate and the other dishes are great as well. Fair prices for good portions.
Great little spot with quick service and cheap delicious food. I really enjoyed their assorted vermicelli bowl which was a great portion for the price. Note they will have a busy lunchtime rush and it's more of an in and out place in terms of service. They're also cash and debit only.
Went on a Saturday and waited about 10 minutes before being seated. The venue is small on the inside and only has about 15 tables (most of them are for 2-4 people or 8 at the largest).
This might be my new favorite pho place of all time! The food was delicious and the broth was very refreshing and
The noodle soup comes with piping hot and great tasting broth. A let down was that the fried fish sauce flavoured chicken wings were very bland, if not for the burnt garlic crisp coating.
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